*NikkiBell*
Livin’ that DVC & AP life!
- Joined
- Jun 27, 2005
- Messages
- 13,552
I was listening to the recent "snack foods" segment on the show today and heard the discussion about food trucks. I have to admit, when I hear the term "food truck," I automatically think of the trucks one would see at a local state fair or carnival. It wasn't until I spent time in California outside of Disneyland that I realized how big this phenomenon really is and have frequented a few over the past two summers.
The food is actually gourmet, not snackish or poorly made. This is really becoming a huge trend in different parts of the country. The best way to learn of the trucks and where they are is through social media - Facebook, Twitter, etc. Some areas even have special events where dozens of trucks line up so you can nosh from truck to truck. I've visited an event in Burbank twice where this is the case.
My favorite so far is the Grilled Cheese Truck:
This is the cheesy mac & rib melt. Mmm....
Smore melt with Nutella.
I visited the Lobsta Truck in August:
I think that the food truck trend is just starting to hit other states after Food Network's show last year. It's a pretty neat thing. Has anyone else had experiences with the trucks?
The food is actually gourmet, not snackish or poorly made. This is really becoming a huge trend in different parts of the country. The best way to learn of the trucks and where they are is through social media - Facebook, Twitter, etc. Some areas even have special events where dozens of trucks line up so you can nosh from truck to truck. I've visited an event in Burbank twice where this is the case.
My favorite so far is the Grilled Cheese Truck:


This is the cheesy mac & rib melt. Mmm....

Smore melt with Nutella.
I visited the Lobsta Truck in August:


I think that the food truck trend is just starting to hit other states after Food Network's show last year. It's a pretty neat thing. Has anyone else had experiences with the trucks?