Food reviews

[Hurricane Gal]

Dining is my favorite hobby; esp. set down meals.

Artist Point (WL): A+ Our new favorite WDW restaurant

DH and I shared the Chef's specials that night $48

Cedar smoked salmon (the best salmon ever) with potatoes and greens. Fricasee' salad, portabella soup (a rich smokey flavor--excellent)and cobbler for dessert.

Rose 'n Crown. 7:30pm PS for illuminations (works every time---outside setting with a great view!) B+ $60 with beer sampler

DH Fish and Chips. Large serving and very good
Myself: Cheese and fruit (love the stilton blue cheese)
Barley and Lamb soup (good stew)
For dessert DH had the Bailey's creme brulee (oh creme brulee!)
I had the toffee pudding (sweet and sticky, good but.......creme brulee....what can I say)

Chef de France: Lunch $30

DH had the specials soup, sandwich, salad and creme brulee
I had the goat cheese salad and assorted sorbets.
Once again; the creme brulee was awesome and DH lunch was a great deal at $14.00. Service and atmosphere was impeccable.

 

[Daisie]

Thanks for your reviews....I'm looking forward to eating at Artist Point for the first time this February!! I just love salmon, and the one on their menu sounds delish!!

 

[webray]

Yummy, Artist Point has been a must do on our list since it opened...we go as often as we can. We love it!

 

[BCV23]

Enjoyed your reviews. We'll be having dinner at R&C and lunch at Chefs too although we're not doing AP this trip.

My husband likes the Stilton so much that he always asks if he can skip the other cheeses and just have Stilton.

 

[Princesstimes2]

Thanks for posting.

 

[Ron from Michigan]

Thanks for the reviews. We have never eaten at Artist Point but hope to on our upcoming trip.

 

[IMISSDISNEY]

Thanks for the reviews.

 

[danny1649]

Your reviews hope to give Rose and Crown a try next trip.