Cooking Favorite Christmas Dinner Veggie Side Dish?

Tired of the same old thing for dinner? Planning a party and you don't know what to serve? Join the other "Foodies" on the DIS and swap recipies and cooking tips to make your next meal or party one to remember!

Pygoplites

DIS Veteran
Joined
May 6, 2009
Messages
640
This year, we're doing prime rib and king crab (thanks, Costco!!) instead of our usual turkey and ham. Suggestions for a non-starch side dish? (already doing potatoes and gruyere/cheddar mac-n-cheese)
 
Braised red cabbage is good with beef and can be done in advance and reheated - if I remember right you just shred the cabbage and toss it into a large baking dish with a little sugar, seasoning and some liquid (very little -orange juice or red wine works well) and cook, covered with foil, until soft. My sister makes caramelised onions - cooked to melting soft - and cheesy leeks (but you already have a cheesy dish).
 
oven roasted veggies are great. A favorite right now is oven roasted green beans with garlic.
 
Delia does a good oven-roasted veg dish - peel and chop the veg and mix with oil, fresh herbs and crushed garlic in a ziplock bag (which you close firmly!) and leave in fridge a day or so in advance. Then just tip into a dish and roast! Yummy:goodvibes
 

Thanks for the suggestions! I love oven-roasted veggies. But the chef decided on kale with pancetta. :confused3
 
To be honest,after hearing Prime Rib and King Crab Legs,who cares about the sides???Have a wonderful dinner!!!:goodvibes
 

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