When we were there in June, they were just gearing up for this. There is a special of the day (or maybe two?). It isn't a set menu, so you either need to call the front desk or AP each day. If they will allow you to pre-order, I'd do it. It seems it's still difficult for them to judge how many of these meals to make. I remember someone we ran into last year said AP ran out before they could get some.