Christine
DIS Legend
- Joined
- Aug 31, 1999
- Messages
- 32,564
Okay, I need someone here with better analytical skills that I have. This is not for me, but for part of our 16 group party.
They have 3 rooms:
1st room: 3 adults and 2 children (kids will be 3 & 4 y/o at time of trip)
2nd room: 2 adults
3rd room: 2 adults (these two have some health issues so not large eaters and not drinkers, although I can't rule out a drink here and there).
The lead in the 1st room is considering doing the DxDP on the first room and spreading credits out across the 3 rooms for dinner use only. Breakfast and lunch will probably be OOP unless they happen to eat somewhere expensive. The kids, of course, barely eat.
So far the ADRs are:
Arrival day: Citricos for a group of 16. Would like to pay for kids OOP (if they even want to eat) and use 14 credits among the 7 adults in her 3 rooms. Other guests in the party do their own thing. That's a use of 14 table credits, leaving one in the bank for Day 1.
2nd day: Dinner at Chef Mickey's: Use 9 TS credits across the entire party, leaving a balance of 6 TS credits for that day (now at a total of 7).
3rd day: Dinner at Grand Floridian Cafe: Use 7 TS credits across the 3 rooms and pay OOP for children. This leaves 8 TS credits for the day.
5th day: Cape May Character Meal: Use 9 TS credits across the 3 rooms.
6th day: Garden Grill: Use 9 TS credits.
Now, not all ADRs have been made and she's not totally ruling out using the credits for counter service; however, only where it makes sense financially. They will also have a ton of snacks.
Do you think the plan for them is overkill? They are very concerned the kids won't even be ordering kids meals at certain meals as they are not big eaters and will have had snacks throughout the day. They may very well just eat off some of the adult plates.
I've also tried to work the numbers for the regular dining plan across all three rooms and it costs quite a bit more.
Am I missing something? Would it be detrimental financially to use the DxDP at more counter service locations for lunch?
My relative is looking for both convenience *and* fiscal responsibility. She is treating extended family to their meals and they are all adults so there is the concern of people worrying about what they order, but she doesn't want to do the plan if she'd be better off OOP.
I know that was probably confusing so if you need more details, just let me know!
They have 3 rooms:
1st room: 3 adults and 2 children (kids will be 3 & 4 y/o at time of trip)
2nd room: 2 adults
3rd room: 2 adults (these two have some health issues so not large eaters and not drinkers, although I can't rule out a drink here and there).
The lead in the 1st room is considering doing the DxDP on the first room and spreading credits out across the 3 rooms for dinner use only. Breakfast and lunch will probably be OOP unless they happen to eat somewhere expensive. The kids, of course, barely eat.
So far the ADRs are:
Arrival day: Citricos for a group of 16. Would like to pay for kids OOP (if they even want to eat) and use 14 credits among the 7 adults in her 3 rooms. Other guests in the party do their own thing. That's a use of 14 table credits, leaving one in the bank for Day 1.
2nd day: Dinner at Chef Mickey's: Use 9 TS credits across the entire party, leaving a balance of 6 TS credits for that day (now at a total of 7).
3rd day: Dinner at Grand Floridian Cafe: Use 7 TS credits across the 3 rooms and pay OOP for children. This leaves 8 TS credits for the day.
5th day: Cape May Character Meal: Use 9 TS credits across the 3 rooms.
6th day: Garden Grill: Use 9 TS credits.
Now, not all ADRs have been made and she's not totally ruling out using the credits for counter service; however, only where it makes sense financially. They will also have a ton of snacks.
Do you think the plan for them is overkill? They are very concerned the kids won't even be ordering kids meals at certain meals as they are not big eaters and will have had snacks throughout the day. They may very well just eat off some of the adult plates.
I've also tried to work the numbers for the regular dining plan across all three rooms and it costs quite a bit more.
Am I missing something? Would it be detrimental financially to use the DxDP at more counter service locations for lunch?
My relative is looking for both convenience *and* fiscal responsibility. She is treating extended family to their meals and they are all adults so there is the concern of people worrying about what they order, but she doesn't want to do the plan if she'd be better off OOP.
I know that was probably confusing so if you need more details, just let me know!