goofy4wdw2
DIS Veteran
- Joined
- Aug 10, 2004
- Messages
- 1,334
We haven't done the dining plan in ages out all of a sudden I'm thinking it might work well for us this trip but I'd need to add it today. Trying to do a quick calculation of expected costs and several of our meals are buffets. The menus online list a range of prices which I understand can fluctuate for busier times and weekday/weekends and B/L/D. IS there an easy way to determine the approx cost of our meals this coming week...so mid-May but not over Memorial Day weekend? Thanks!