Concourse steakhouse

lauritagoddess

DIS Veteran
Joined
Jan 29, 2006
Messages
1,748
Any recommendations on what to order here? Best appetizer? Best entrees? Anyone have pictures? :sunny:
 
They have really great crabcakes, and they used to serve a great southwest chicken. Their menu changes often, though, so it might be difficult to make any solid recommendations.
 
We were there last September and our meal was very good. I looked at the menu on Allears though and as the last post said they change their menu often. I had a seafood bisque which was sooooooooooo good. Could have just eaten that for my meal. They don't have it on the menu now though...they have a lobster bisque. If it's anything like the seafood bisque it should be excellent! We also had the filet mignon which was very good. The dessert I had is not on the current menu either. I had a berry cobbler, warm with ice cream on top and it was very good. Anyway we enjoyed our dinner there...just didn't care for the restaurant in general...not too much as far as atmosphere, except for the monorail going by.
 
Thanks. I'll have to keep an eye out for the bisque if they still have it. We're staying at the Contemporary so it seemed like a good option for one of our evenings, and a change from Chef Mickeys where we have ADRs one of our other nights.
 

We ate dinner there in January (6 adults). It was only my DH's and my second time eating there. It was good, but like before, not the best. We were not disappointed in going there. There are just other places that are better.
DH ate the Onion Soup, and said Chefs/France is much better, but theirs was good.
Many at our table had the Prime Rib, as did my DH. Again, good, but he has eaten better.
I really don't recall what I ate. I am guessing the roasted chicken, knowing me. :confused3 Again, what I had was good. But obviouly not memorable. It must have been the chicken, because I remember someone noticing my potatoes were Yukon Gold. (Their favorite ;) )
We had a very good server, and good service all the way around. The atmosphere was pleasant too.
I would return without hesitation. I think I could manage to choke my meal down. ;) But CS just would not be our first choice. I was making last minutes ADRs and my other choices were not available.
 
we tried it for the first time last summer. Make sure you order steak! Here's a picture of steak with fried onions and gorgonzola cheese:

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ooops! that was Le Cellier ( my DS ate a lot of steak that trip! )here's a steak from the Concourse:

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............and my DD had the paint your own cookie dessert:

f2ee23c4.jpg



the service was great here-we would definitely eat here again!
 


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