Coming to you Live from Disney World!-Take 2 AUG/SEPT WINNERS ANNOUNCED

One more Epcot update was received from Maiky this morning, this one from Iván's birthday lunch yesterday at the UK's...















"We began with the Imperial Sampler and later ordered our favorite on the five, the Strongbow."









"For our appetizers I chose the Scotch Egg (Golden-fried Hard-boiled Egg wrapped in Sausage Meat with Mustard Sauce)."





"And Iván chose the Trio of United Kingdom Cheese."





"For our entrées I ordered the Bangers and Mash (traditional English sausages, with braised cabbage and bacon, mashed potatoes and shallot gravy)."





"And Iván ordered the Grilled New York Strip Steak (with seasonable vegetables, fried onion rings, green beans, mushrooms and red wine sauce)."










"For dessert I chose Mandy's Mess (pound cake with fresh berries and Ribena syrup)."





"And Iván chose the Jaffa Tarts (Orange cream-filled cakes with chocolate ganache, raspberry sauce and fresh oranges)."





5 September Game Points Earned + 3 Bonus Points for sign and menu pics
 
Our next update was the first one we received from a new reporter who arrived at Disney World on Sunday.


She said, "Good morning! It's aidansmommy reporting in! We actually arrived a day earlier (Sunday) and our first stop was at the Beach Club's..."









"I had the Hurricane Hanna Burger. Yum!"



Hanna's 1/3 Pound Bacon Angus Cheeseburger with Vermont cheddar and Hanna's steak sauce, and served with french fries



"The hubs had a regular burger."



1/3 Pound Angus Cheeseburger with french fries



"And we each had a Mickey bar for dessert!"








"Bonus pic of Matt with his first Yuengling." :thumbsup2





3 September Game Points Earned + 3 Bonus Points for sign, menu, and pic of Matt
 
And not long after we received our first update from mommy (aidansmommy) this morning, we then also heard from Dad (MaineDisneyDad). ;)

He and his family arrived at Disney World yesterday and sent us this first update.

He said, "We spent the afternoon in Downtown Disney and decided to have dinner at...

Rainforest Cafe



"The wife and I weren't very hungry so we split the awesome app platter. it was all really good."




Awesome Appetizer Adventure - Great sampler for two or more, featuring Chimi-Cha-Cha, Spinach and Artichoke Dip with Tri-Colour chips, Cheese Sticks, and Chicken Tenders. Served with fresh guacomole, marinara, and coconut curry sauce


"DD5 had shrimpkens but she filled up on soda."



Shrimpkens™ - Popcorn shrimp and Jurassic chicken tidbits



"DS3 had the pizza...



Castaway Kid's Pepperoni Pizza


... and DD2 had a hotdog."






"DMother had the cobb salad and didn't realize how big it was going to be."




Volcanic Cobb Salad - Grilled chicken breast, Romaine and iceberg lettuce, crumbled blue cheese, black olives, tomatoes, chopped egg, and bacon. Tossed with Paradise Balsamic Vinaigrette Dressing


"I didn't get a picture of my great aunt's soup but it was the seaside clam chowder. Everything was very good."




"Then after dinner we headed over to the Contemporary resort for the...








"What a great time this was! The wife and kids headed straight for the cotton candy while I made a bee line for the Mickey ice cream sandwhiches. the view of the fireworks is great!"





6 September Game Points Earned + 1 Bonus Point for sign
 

Great to see a CG review, shame the service was a bit patchy and the pacing of the meal was off

This was our main issue last time we ate at CG - great food but poor pacing of courses

Hope the server that collapsed was OK :(
 
One more two-part update has been received so far today, this one from bluejasmine at the Polynesian.


She said, "We rented a cabana for half a day!"





"Here is the fruit basket they gave us."





"We had lunch in our cabana with some food to go from..."


Captain Cook's



"I had the pork nachos..."




...and Tommy had the grown-up grilled cheese and fries."





"We also had Dole Whips for dessert (sorry it's mostly eaten, we forgot)." :laughing:






"Tommy enjoying the cabana... :cool2:




...and the view of the pool from my cabana chair." :beach:




3 September Game Points Earned + 3 Bonus Points for pic of Tommy and other misc. pics
 
Wo-Hoo on the Cali Grill Update!! I can't wait to be trying it next month!

I really hope the Citrico's Pork Belly is still with the creamed corn next month.. Corn is getting out of season so we will see!
 
Love the CG update... Too bad about the service though.

Amazing food in all the updates and here I am craving those pork nachos!
 
Loving all the updates...especially California Grill! Can't wait to dine there and all of the other Disney food feasts along the way in 5 days!!!
 
OK i love the figment cake how much was that and which bakery did you use?

Side note we get to wdw Friday to live report and we had very grand plans lots of new places about 13 TS meals and some qs as well but we had a emergency at home and have had to cancel all but 2 TS meals and switch to qs but we will be in disney so I can't be sad we plan to book a bounce back with free dining for next year and get all those TS in haha. We are still excited to report. W:(:)e got qs free dining last year and I really struggled to find more then burgers until I came across a dining report all qs that saved us and opened my eyes to what's really out there so I hope I can return the favor.
 
Anniebean- I know what you mean! I have been with my BF for 10 years and everyone always asks us when we are getting engaged! We can't go anywhere without them asking!!
Yeah, we've not been together for that long, but my friend who has dated the same man for almost 12 years now was the main one doing the questioning!!
 
Two more updates to post from yesterday, both from Paul (GrandCalifornian) & family.

First we have this lunch update...


He said, "Today we went to our first ever Disney water park, Blizzard Beach."



"We had lunch at Lottawatta Lodge."





"We shared an order of chicken nuggets and a pizza."










"Allie had Apple Juice, and we had our first real experience with an RFID mug."










"For only a few dollars more than a couple of cokes it was nice to be able to get refills. The mug is a different size than the resort mugs. The RFID machines worked fine at one station, but another was dead and not accepting any mugs, so they were filling cups and pouring into mugs for refills."


3 September Game Points Earned + 5 Bonus Points for sign/menus pic and pic of Allie
 
Next was Paul's two-part Epcot update, starting with an afternoon snack update from France's bakery...














"We shared a vanilla white chocolate eclair and it was delicious. This was the best tasting snack credit of the trip so far." :thumbsup2





"We enjoyed it while Allie slept in her stroller."








Then later Paul sent this dinner update.


"Tonight we had an appointment with the princesses in Norway."











"This was Melissa's appetizer plate. Everything was yummy but her favorite was the beet salad."







"This was Allies plate. She really enjoyed the fruit."







"And this was Paul's after he had eaten his salmon, which was delicious."





"For entrees we ordered the short rib...







...and the beef tips.







"And Allie got the kids chicken."





"The two adult entrees were amazing. The short ribs were fork tender and sitting on top of the best potatoes I've ever had. The beef tips were delicious too."



"For dessert they brought this:"





"The chocolate mousse cake was very rich and Allie's favorite was the apple cake. The rice pudding was Paul and Melissa's favorite. Speaking of favorite, here is Allie with one of her favorite princesses:"






"Oh, Allie also got a birthday cupcake that she licked all of the frosting off and ate exactly one gummy bear off of the plate before either one of us could get to our cameras." ;)






4 September Game Points Earned + 9 Bonus Points for signs, menus, display case pics, pics of Allie & Melissa, and Ariel pic
 
Is the water parks mug bigger?

Yes, it seems to be. It is bigger around and just slightly shorter. Right now there doesn't seem to be a way to pay to activate a resort mug at the water parks, so we bought a water park one for $9.99. You can reactivate them for $6.49 for an additional day.
 
Our First Update of the Day today was sent to us this morning by a new reporter, Marblies.

Debby and her daughters, Jessica & Jasmine, arrived at Disney World yesterday and sent their first update from Epcot's...









She said, "We weren't feeling very hungry so we just shared a meal of nachos."




"The nachos were tasty, but the salsa was not! Portion was huge for one person."



For their drinks, they chose...



"Both of these were good, but we liked the mango a lot better."



And then for dessert they had...





"The churritos were meh, but not stale. The caramel sauce was very runny."



They also sent us an update from their visit to...










"Many flavors were out! However, we couldn't use that as an excuse to avoid the novelty of the Beverly because it was still there!" ;)




Jessica & Debby


"The watermelon from China is our favorite!" :)



3 September Game Points Earned + 7 Bonus Points for signs, menus, pic of Deb & Jess, and First Update of the Day
 
Hi Barb! Don't know if you need any more October reporters, but we just booked a trip for October 10th-18th. Would love to do live reporting again if you have time for more updates.

Now I need to go find some ADRs. Wish me luck!
 
Next in this morning were a couple of updates from Maiky, the first of which was a report from their lunch yesterday at AKL-Kidani Village's...






"We started with some drinks; Citrus Infusion and Red Stag Lemonade."



Citrus Infusion - SKYY Infusions Citrus Vodka, Midori, Orange Juice, Mint, and fresh Lemon Juice




Red Stag Lemonade - Red Stag Black Cherry Bourbon and Odwalla Lemonade garnished with Luxardo Gourmet Maraschino Cherries



And then for their second round...




Malawi Mango Margarita - A frozen blend of Tequila, Van der Hum Tangerine Liqueur from South Africa, Mango Purée, and freshly squeezed Lime Juice.





Magical Star Cocktail -Light up your celebration with X-Fusion Organic Mango and Passion Fruit Liqueur, Parrot Bay Coconut Rum, Pineapple Juice, and a souvenir Multicolored Glow Cube.



"For our appetizers we chose the Appetizers Sampler for Two (Potato and Pea Samosas, Lamb Kefta Sliders with Seasonal Soup)...






...and the Indian-style Bread Service with all the accompaniments."









"For our entrées we both ordered the Slow-cooked in Gravy, Simple and Well-seasoned - Dinner (Spicy Durban Chicken and short ribs one served with Basmati Rice and the other one with Five-Grain Pilaf)."










"And for dessert we both chose the Dessert Trio (Tanzanian Chocolate Mousse, Carrot Halva Cake, and Chai Cream)."





"Everything was good, especially the chai cream, and we had a great view from our table."





3 September Game Points Earned + 2 Bonus Points for sign and view pic
 
Hi Barb! Don't know if you need any more October reporters, but we just booked a trip for October 10th-18th. Would love to do live reporting again if you have time for more updates.

Now I need to go find some ADRs. Wish me luck!


Of course, Rachel! I always have room for one more. :thumbsup2

And here's a dose of pixie dust for good luck with those ADRs. :tinker:
 
Maiky's next update was a two-part report from their evening in Downtown Disney.


He said, "After having a great time watching Cirque du Soleil we went for a drink at..."









"We chose the Celtic Martini and Aran Island Tea."




Celtic Martini -A blend of Bushmills Irish Honey, Don Q Rum, Pineapple and a squeeze of citrus.
& Aran Island Tea - Sweet Tea Vodka, Nolet's Gin, Myers Platinum Rum, Sour and a splash of Sprite.





"Later we enjoyed a great meal and fantastic service at Wolfgang Puck Cafe's The Dining Room."
























"We started with the bread service and some cocktails."








Pinkberry Martini (Ketel One Citron, Peach Schnapps, splash of Cranberry)






White Chocolate Martini (Frangelico, Baileys, Smirnoff Raspberry Vodka, White Chocolate Godiva)




"For our appetizers Iván chose the Wasabi Pea Crusted Crab Cakes (yuzu aioli)."





"And I ordered the Baby Kale "Caesar" (polenta croutons, roasted tomatoes, parmesan)."






"For our entrées Iván ordered the Slow Braised Beef Short Ribs (white bean bacon puree, tuscan kale, pickled cipollini onions)."





"And I chose the Sichuan NY Strip "Au Piovre"(broccolini, shiitake mushrooms, caramelized shallot sauce, crispy potatoes)."





"For dessert I enjoyed the Key Lime Pie (swiss meringue, buttery graham cracker crust)."





"And Iván chose the Carrot Cake (cream cheese icing, caramel sauce, spicy pecans)"





"Everything about this meal was perfect. The food was delicious and we were really impressed with the service."



11 September Game Points Earned + 6 Bonus Points for signs and misc. pics
 















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