cntkg1
<b><font color=blue>Runs with Scissors!!<br><font
- Joined
- Feb 1, 2005
- Messages
- 10,349
Our bread selection for the evening...garlic and herb focaccia with roasted garlic dip
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This was delish Cass!!!

Taleggio Cheese Tart
This was sooooo not what I was expecting...didn't care for it
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I thought the tart was awesome!


Fragrant Five Spiced Fish, must say...I laughed when I saw this plate...presentation is horrible!
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This had to be mine Cass. You're right, the presentation was a little blah, but it really was pretty good. But this Foodie Novice really could've used some tartar sauce with it.

Honestly, the food was good but what made our dinner really fabulous were the people at our table and our amazing servers, Orlan and Cindy. We laughed throughout the entire meal. I guess the food complemented everything else but it didn't stand out. It was better than our last cruise on DCL in 2007, so I was happy about that!
I'll toast to that!!! We had the best tablemates and our servers were awesome. This was our third cruise and I have to agree, the food was better (except those stupid hot dog buns) and our servers were the best ever!!
