Hi there. I'm a DCL newbie getting ready for our first cruise on the Magic on March 9th and I was wondering what the rules are for bringing champagne onto the ship. Are there limits? What about bringing other types of wine or liquor?
you can bring it (we did), but if you plan on having it with dinner they will charge you a $15.00 corkage fee. Which is pretty standard for a nice resturant, but they also charge you gratuity on top of that. Not that an additional 2.25 is going to break you, but a service fee on top of a service fee is unusual.