Bread baking help!! I need help ASAP!!

Wagamama

<font color=blue>Just call me Bella<br><font color
Joined
Nov 2, 1999
Messages
4,637
I'm baking baquettes and the recipe says to refrigerate the dough overnight. I'm really really impatient...will 2 or 3 or 4 hours suffice?
 
I would follow the instructions to the letter -- Overnight means overnight, more than 2-4 hours.
 
oh nuts....

well, thanks guys!!
 

Von you are the best...so industrious!:D :D :D
 
So, did you wait? And how did the bread come out?
 
ok, so i made the recipe according to the directions :rolleyes: and the bread came out AMAZING!! I can not tell you how good it is (or was, cause theres none left!). Wow!! I amazed myself!! :eek:

I'll post the recipe if anyone would like it.
 
Yes, please post!:)


She's a regular Betty Crocker.;)
 
Glad it came out good! Please do post the recipe when you get the chance.
 


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