Boma soup rotation?

[AZRAPUNZEL]

When we ate dinner at Boma a few years ago they offered butternut squash soup, which I fell in love with. The last two visits it was not on the menu the nights we were there. Does anyone know if it is offered on the same night every week, like every Monday or Tuesday, etc. If so, does anyone know what day it is on the menu? Or does the rotation days differ from week to week?

 

[gatordoc]

I wish I knew, because we feel the same way about the peanut soup

 

[tooh8ful]

I know the carrot soup used to be a Wednesday offering. I HATE carrots but I LOVE that soup!

 

[chalee94]

the old rotation menu says butternut squash soup was available on tuesdays and fridays:

http://www.disboards.com/threads/i-...r-boma-if-anyone-is-interested.506463/page-16

might be out of date but the days for the ribs have been accurate the last few years so that is where i would aim to start. be sure to post if it has definitely changed.

 

[AZRAPUNZEL]

Thanks for the info on the rotation days. It will be a big help in deciding which day to go. We will not be there until mid November, but looking forward to the butternut squash soup.

 

[samsteele]

I've got to try the soup on my next visit. I've been to Boma many times but have always dived right into the carvery station first. I've heard so many incredible things about the soup, that I have to exercise a little self-restraint and get myself to the soup station first. Thank you for the info!

 

[Simba's Mom]

When we ate dinner at Boma a few years ago they offered butternut squash soup, which I fell in love with. The last two visits it was not on the menu the nights we were there. Does anyone know if it is offered on the same night every week, like every Monday or Tuesday, etc. If so, does anyone know what day it is on the menu? Or does the rotation days differ from week to week?

I'm also a lover of the butternut squash soup, and it's available every night at Mara (at least it always has been-they'd better not discontinue it!) The chefs insist it's from the same pot as at Boma, but I went on the culinary tour and tried it at Boma. Then I went to Mara and had some, and it tasted a lot better. I wonder if that's because it's less expensive at Mara?

 

[AZRAPUNZEL]

If for some reason we can't make it the night Boma has the butternut squash soup, I'll have to check out Mara. Thanks for the info.