Best of the Food & Wine Festival

eporter66

DIS Veteran & DVC Owner at SSR
Joined
Nov 3, 2003
Messages
1,352
We love the F&W festival, this was our second time at Disney during the fest.

Our Favorites:
Argentina : Spicy Empenada & Grilled Sirloin w/ Chimichurra sauce and a little mashed potato. Easily our favorite booth!

Mexico - Everything was good

Canada - Cheddar Cheese Soup was outstanding

Italy - Loved the sausage sicilian pizza w/ olive crust

Sam Adams beer booth was very refreshing - fav : Octoberfest :drinking1


Of course I also had to have some Fish & Chips at the Yorkshire County shop next to the Rose & Crown. I know that is not an "official" F&W booth - but I never make a visit to WDW without one stop for Fish & Chips.

Let's hear everyones favorites

Eric
 
I'll let you know in 2 weeks. :)

Argentina & Turkey are really sparking my interest.
 
I'll have to stop at Argentina, I haven't tried that yet! Thanks! :thumbsup2
 

Thanks for your review! We totally agree that the Argentina Booth was our fav! Both the empanadas & grilled sirloin were fabulous!

I other fav's: from Ireland, the Lamb Stew & Honey Meade wine was great!

Also in the top for us was Canada, the Cheese Soup, the Salmon & the Ice wine were all yum!


The South African Bobotie with Mango Chutney was different & delicious.

Australian Lamb Chop was really good, & we really liked the Wolf Blass Cabernet.

I could go on & on! Can't wait for next year!
 
My highlights:

1. Canada: the cheddar cheese soup is a MUST have. Also, their maple custard is incredible.

2. Argentina: the spicy beef empanada is GREAT

3. Morocco: the chicken & hummus pita was great. Good size serving too. And the pistachio baklava was DELICIOUS. I didn't want to try it at first, but trust me - it was awesome.

4. US Hops & Barley Market: the crab cake & lentil was very good, as was the Cherry Wheat Sam Adams beer!

5. France: the baked Goat Cheese pastry - wow, maybe my favorite thing I tried! REALLY good.
 
Mexico
Chilaquiles

Italy
Timballo alla Penne e Capri (Eggplant Timbale with Pasta and Ricotta
 
France: loved the goat cheese tart, the creme brulee, the pomegranite kir, and the kronenburg.

Ireland: lamb stew, Irish cream trifle, and a shot of Irish cream - very good indeed!

Florida: we ate and drank everything at this booth - yummy!

Mexico: chowed on that chicken and chorizo quesadilla more than once.

US: the crab cake and the lobster roll were excellent - we tried Sam Adams Octoberfest and that was pretty good too.

Turkey: hubby loved the chicken salad and it was a huge portion!

China: Chicken scha cha with a plum/green tea wine cooler...I wish I was there right now.

We liked others as well, but these stand out in my mind. :thumbsup2
 














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