Are you Picky about your chips?

Swimnoid

DIS Veteran
Joined
May 28, 2003
Messages
3,074
We've had threads about brand loyalty before... I'm curious. Are you picky about your potato chips? I can eat any old kind. I like them rippled though.
 
Cape Cod chips- either Salt and Vinegar if I am being bad- reduced fat if being good(they can't be that low fat because they are still delicious!)
Now if there is a dip around... couldn't care less what chip it is- but as I don't normally dip I do have a preference.
 
Only tortilla chips. They HAVE to be Tostitos. I tried store brand once and they were just nasty.

Regular potato chips..not very picky. I just don't like Pringles.
 
I prefer a light, crispy chip. I don't care for thick, hard, kettle-cooked chips. Oh, and they have to on the flat side. I don't like to eat the curled up ones. Utz are my chip of choice, Ruffles are too salty.
 

I prefer a light, crispy chip. I don't care for thick, hard, kettle-cooked chips. Oh, and they have to on the flat side. I don't like to eat the curled up ones. Utz are my chip of choice, Ruffles are too salty.


:rotfl: We should share a bag! I LOVE the curled up ones!
 
I prefer a light, crispy chip. I don't care for thick, hard, kettle-cooked chips.
Ditto! :thumbsup2

As long as they're light and crispy, I don't care what brand, or whether they have ridges or not.
 
Regular chips have to be Mike-Sells. I can't buy them in Md, and can't find any decent ones.

BBQ have to be Lays, KC masterpiece.

Tortilla chips have to be Tostidos.

Pretzels have to be Rold gold, or Synders.

I'm not picky, really I'm not.
 
for dipping they have to be Hannafords rippled chips......but for my eating pleasure they have to be UTZ regular chips.....I can honestly say I have never had a better tasting chip.......I need some right now.....oh yah I have some stashed in my compartment near this computer.....later ....a little later:lmao:
 
Tortilla -Tostitos or Blue Corn
Chips- Lays no Ridge's or ruffles
Spicy-Zapp's Craw Tators
 
Lays - regular, not ripples
Lays - Salt and Vinegar - I can't find these anymore!
 
Any chip that is fried in lard is a favorite of mine!! Seriously, they give the chips the best flavor. There are a lot of regional chip manufacturers in my area, Kay's and Ray's, Zerbe's and Good's(in the blue bag) are some of my faves. Currently, I am eating Diffenbach's. Delish!
 
I really don't like chips, but my son loves Tim's brand-especially the dill pickle ones. They quit making them. He was heartbroken! He looks for them every time we go to the store and has to settle Rocky Mountain brand pickle chips instead.
 
Just the flavor. I can eat any brand of salt and vinegar or hot chips. :cloud9:
 
Yes I'm very picky! I love both Zapps and Cape Cod but could without all the others.
 
I love Grandma Utz chips. If I can't find them, which happens every now & then, I'll settle for plain chips. Hopefully real greasy & salty.:)
 
I'm not picky about the brand, I just don't like the over cooked ones. You know, those dark brown ones?? YUCK!!
 
Only tortilla chips. They HAVE to be Tostitos. I tried store brand once and they were just nasty.

Regular potato chips..not very picky. I just don't like Pringles.

Totally seconds the tortilla chips, Tostitos are the way to go. Otherwise I love cheese chips from Lays and Pringles
 
UTZ with ridges and I really like the No Salt Utz as well

I like just about any kind of tortilla chip....gotta have Paul Newman's pineapple salsa though
 


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