I have been reading so much on the likes and dislikes of the cruisers when it comes to each restaurant and their menus. Sound like people really dislike some menus and I am wondering why? Are they themed foods? Like Seafood in Parrot Cay etc.? This will be our first Disney Cruise and I understand the rotational dining thing, but I assumed that on each night, all of the restaurants served the same menu and that it was only the atmosphere that would be different. Can someone give me and example of the menus and which ones you like, dislike and why? Trying to plan for Palo, and I really enjoy "Different and exotic " foods and don't want to miss a good menu.
Mrsfuzzmo
Mrsfuzzmo