Has anyone a review of the Chateaubriand ? is it worth $80 ?QUOTE]
The Chateau'briand has been off of the menu at The Yachtsman's Steakhouse for the past several years and my wife and I are very happy to see that it's back on. We used to always make one of our dinners here to get this dish and it was always excellent! We started to try other restaurants when this went off of the menu. Now that it's back on, we're going back next month to order it again. I can't vouch for how it is now but if it's as good as it was in the past - you can't go wrong! It was well worth the money previously! Now I'm hoping that AP brings back the smoked prime rib with the mushroom white sauce!
Gary