We were at Cape May in June. Though overall I did like the buffet, by no stretch of the imagination could it be considered a seafood restaurant. They had steamers and mussels, chowder, crab legs ( for an additional charge ), and shrimp. The seafood choices would only be considered appetizers at any NE seafood restaurant. But combined with the other non-seafood items, it was pretty good. I would recommend going as long as you're not expecting too much from the seafood menu.