3 best flavors of Ice Cream

Strawberry Water (basically pureed strawberry sorbet)
Coconut (amazing with the strawberry)
Lime Water (lime sorbet)

All from the little Mexican ice cream shop in our town. All homemade. yum!
 

A little Independence Day trivia:
In 1976 I was in high school working at Baskin Robbins.
These were our Bicentennial flavors:
Concord Grape
Minuteman Mint
Valley Forge Fudge
Yankee Doodle Strudel

Happy 243rd Birthday, America!
 
Haagen Daz Vanilla
Haagen Daz Strawberry with big strawberry pieces
Mint Chocolate Chip
 
A little Independence Day trivia:
In 1976 I was in high school working at Baskin Robbins.
These were our Bicentennial flavors:
Concord Grape
Minuteman Mint
Valley Forge Fudge
Yankee Doodle Strudel

Happy 243rd Birthday, America!
I also worked at Baskin Robbins as a teen. All I remember was that Rum Raisin was the most popular flavour back then. We were always selling out. But I don’t even think I’ve even noticed it being sold in years. I guess it’s not very popular now.
 
1. The best is Turkey Hill Cookie Dough. The ice cream base is brown sugar molasses (with a slight sugary crunch) so it’s different than “normal” cookie dough ice cream which is usually just vanilla.
2. Salted caramel
3. Pistachio (or Spumoni if I can find it)
 







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