(X)pork salsa rice -WW

Discussion in 'Eating Healthy' started by Jiminy102, Sep 16, 2003.

  1. Jiminy102

    Jiminy102 <font color=blue>The TF is busy trying to tag peop

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    Sep 4, 2000
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    pork salsa rice

    Ingredients

    1 pound pork loin, lean and fat
    1 1/4 oz Williams Taco Seasoning, or similar prodcut
    16 oz salsa, hot
    8 oz Smucker's Low-Sugar Apricot Preserves, or similar product
    4 cup cooked white rice

    Instructions

    Cut meat into small cubes and brown in non-stick skillet, about 10 minutes.

    Add taco seasoning mix, salsa and preserves. Simmer about 5 minutes. Mix in cooked rice and heat through. Yields about 1 1/3 cups per serving.

    POINTS

    Serves | 6
    POINTS per serving | 8

    From Weight Watchers
     

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