Wanna see a Dis Recipe?

Discussion in 'Cooking' started by bunkkinsmom, Sep 4, 2012.

  1. bunkkinsmom

    bunkkinsmom <font color=magenta>No 9, so it's all good<br><fon

    Joined:
    Mar 9, 2008
    Messages:
    2,919
    Hi All! :thumbsup2

    I am going to restart my CookingDisney.com
    video blog next week, and I'm taking votes as
    to what recipe you want prepared! There is a
    previous thread from my original 2 recipes:

    http://www.disboards.com/showthread.php?t=2873963

    And you can see the recipes for Tonga Toast
    and Le Cellier's risotto right here:

    www.cookingdisney.com

    Please let me know if you want to see a certain
    recipe prepared, and I'll cook whichever recipe
    gets the most votes!!
     
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  3. jhorn3737

    jhorn3737 Earning My Ears

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    Tonga toast was my favorite thanks for the post
     
  4. bunkkinsmom

    bunkkinsmom <font color=magenta>No 9, so it's all good<br><fon

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    Thanks for watching!!!
     
  5. TwoAtDisney

    TwoAtDisney Julie

    Joined:
    Jun 18, 2010
    Messages:
    714
    The rub on the porterhouse steaks at Yachtsman Steakhouse.

    The seasoned french fries at Yachtsman Steakhouse.

    The pulled pork at WCC.

    The cupcake icing at Starring Rolls Cafe.

    The magic cookie bar at POR.

    The Pastalaya at Rainforest Cafe DTD.

    The Rasta Pasta at RFC, DTD.

    The Pineapple/Macademia Pancakes at Kona.

    Guess this shows what I like to eat at WDW!!!

    Good luck on your new adventure! I'll keep a watch.
     
  6. Cheshire Figment

    Cheshire Figment <font color=red><marquee behavior=alternate>Friend

    Joined:
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    Messages:
    38,653
    This is the original Strawberry Soup recipe, not the current one which includes yogurt and other stuff.

    DISNEY'S GRAND FLORIDIAN BEACH RESORT

    STRAWBERRY SOUP

    INGREDIENTS:

    16 oz Strawberries (frozen variety, thawed with juice and pureed)
    16 oz Sour Cream
    1 Tbls Lemon Juice (frozen variety, reconstituted, not concentrated)
    2 Tbls Vanilla Extract
    3 oz Sifted Powdered Sugar (by cup measure)
    1 Tbls Grenadine Syrup
    2 oz Half-and-Half

    METHOD OF PREPARATION:

    Mix strawberries and sour cream, beat slowly until well mixed. While mixing, add grenadine, lemon juice, vanilla extract and sugar until a smooth consistency. Add half-and-half and mix for five seconds. Chill, shake well before serving. Fresh strawberry halves may be added as a garnish.
     
  7. cseca

    cseca <font color=darkorchid>My legs are wimpy but my wi

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    Messages:
    5,210
    Mickey waffle!!!!!
    and
    Pineapple bread Ohana
    Bread Pudding Ohana

    :)
     
  8. TwoAtDisney

    TwoAtDisney Julie

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    Jun 18, 2010
    Messages:
    714
    I fixed the Cape May Clam Chowder today & it was very good. Recipe yields 1 gallon, I cut the ingredients in half. Dh loved it so much he wants me to fix a big batch & freeze it for him so he can have it when he wants! He also wants me to add shrimp to the next batch. Hmmmm, I don't know if chowder freezes or not - I'll try a little left over to see how it does.
     

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