tiggerfan1
DIS Veteran
- Joined
- Nov 10, 2007
This was the recipe I used last summer and here are my comments from that time:
Cook's Note: "I had to use 2 cake pans (1 9 and another 12) because I didn't have 6 pans. I doubled the amount of berries because they looked very sparse in the cake pan. If one makes this in 4 - 6" cake pans (as this recipe calls for) then ½ cup berries per dessert might work but I think more is better because theres a fair amount of dough. My pans baked far longer than 15 (more like 45 55") and the edges were done well before the middle. The dessert tastes delicious. 4 portions would be a LOT per person. "
According to what's printed in the Delicious Disney Cookbook they use:
1/2 teaspoon salt and 2 teaspoons baking powder to 1 1/2 cups flour, 1/2 cup sugar and 1 stick plus 2 tbsp. butter.
Yes, but I notice that you didn't include any measurement changes in your notes for the cobbler recipe (quoted above). I was just wondering if the measurements in the version that I gave were correct after all.