I like various cuts of steak, but I am a sucker for really good prime rib. I like it to be tender, juicy, flavorful, and I like it cooked somewhere between medium and medium rare (that is a tough one for me since sometimes I order it medium and it comes out barely pink but then again, sometimes if I order it medium rare it is practically mooing and I want it somewhere in between). At WDW I had good prime rib at the Yachtsman. While I think Le Cellier's filet is awesome, the prime rib was lacking. On our last trip we ate lunch at CRT and while the service was wonderful, and everyone in our party that ordered other things were happy with their food, dh and I were very disappointed in the prime rib. We both ordered it cooked medium and there was no pink in it at all, and I promise it tasted like it had been left over from the night before, put in the microwave, and they put some au jus over it. Neither of us ate much at all which is very rare when you put prime rib in front of us. I've read great reviews of the prime rib at CRT so either it is a lunch issue or we just hit them on an off day. Lots of places have it on their menu including the Kona Cafe. What are y'all's suggestions? TIA!!!