Hello all! First time with DCL, but have cruised many times on other cruise lines. I'm trying to figure out how to accommodate my desire for wine with dinner, even though DW won't be drinking any with me. Would appreciate any tips anyone can give: 1) On other cruise lines, if I bring my own wine and pay the corkage fee, the server will re-cork the bottle and save it for the next evening. I'll show up to dinner the next night and my wine will be on the table. Is this the case with Disney too? Even with Rotational dining? 2) If I don't take my own, does DCL have a pretty good wine selection for buying by the glass? I really only need a glass or two every evening, so buying by the glass might be the best option. 3) are the servers knowledgeable at all about what of the wine offerings will pair with the food on the menu? Or is there a sommelier readily available? Thanks for any help you can provide!