Discussion in 'Disney Cruise Line Forum' started by hAm53, Aug 13, 2005.
Yes, it's a banana with coconut. It was really good!
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Dijon mustard roast beef tenderloin at Tritons
Creme brulee and grand marnier souffle with chocolate sauce at Tritons (couldn't decide between the two so our server brought both, I loved the creme brulee)
Maple glazed salmon at Animator's Palate.
Chocolate and peanut butter pie at Animator's Palate.
At Parrot Cay.
Spice island chicken wings - yum!!
Island roasted ribeye of beef
Ice cream sundae.
From lunch from the Beach Blanket Buffet.
From Room service - All Hands on Deck and a chocolate chip cookie.
Well, there it is again. The item no one could identify for me! What is the pizza-like food? (Or is is actually pizza?)
is that all you get with the all hands on deck?
If I remember correctly, I think it was some sort of foccachia bread w/ cheese...
My guess (haven't been there yet) is garlic/cheese bread. I guessed that since they have Rigatoni, so garlic bread seems like the obvious accompaniment.
Yes, it was garlic/cheese bread.
Also pictured is ribs, baked beans, corn, rigatoni, couscous, and mahi mahi sandwiches. Yum!! Best food I've ever had on a beach!!
Pretty much. I got it a second time and this is what came that time.
Beef Tenderloin at Palo's
I may skip it and go straight for the cookies & mickey bars!
The Buffet is great for a quick breakfast. Here's a peek:
There's some nice variety at Lunch also - Below is a Prosciutto-wrapped Grouper fillet that was delicious:
Thanks to those who answered my cheese bread question - I forgot I posted Saturday. Boy, does that buffet look tempting. I had two different dreams I was on DCL last night. Two cruises in one night!
I can't remember what this was - maybe the Chocolate Peanutbutter pie?
I just love this thread!!
Haulin' it back up to the top
Shamelessly bumping this one up.
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