No-Bake Chocolate Peanut Butter Bars

Discussion in 'The Creative Community' started by Beth E. (NJ), Jul 3, 2003.

  1. Beth E. (NJ)

    Beth E. (NJ) <font color=red>Disney obsessed<br><font color=blu

    Joined:
    Sep 27, 1999
    Messages:
    8,220
    I got this recipe from a Nestle email newsletter:

    2 cups peanut butter, divided
    3/4 cup butter, softened (we recommend LAND O LAKES® Butter)
    2 cups powdered sugar, divided
    3 cups graham cracker crumbs
    2 cups NESTLÉ TOLL HOUSE Semi-Sweet Chocolate Mini Morsels, divided

    Directions:

    BEAT 1 1/4 cups peanut butter and butter in large mixer bowl until creamy. Gradually beat in 1 cup powdered sugar. With hands or wooden spoon, work in remaining powdered sugar, graham cracker crumbs and 1/2 cup morsels. Press evenly into greased 13 x 9-inch baking pan. Smooth top with spatula.

    MELT remaining peanut butter and remaining morsels in medium, heavy-duty saucepan over lowest possible heat, stirring constantly, until smooth. Spread over graham cracker crust in pan. Chill for at least 1 hour or until chocolate is firm; cut into bars. Store in refrigerator.
     
  2. Spinning

    Spinning <font color=deeppink>Give me a chunk of something

    Joined:
    Apr 27, 2000
    Messages:
    4,894
    I had that recipe years ago and lost it! Thanks! It taste a lot like peanut butter cups!
     

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