We Jennifers think alike! I do too. I just love Anne's work. It really warms me up seeing all her work every day.
My Matron of Honor lives about an hour from her, and she offered to bring a cake up, but I didn't want her to have that added stress.
But as it turned out, Jacques was very open to the groom's cake idea I had... they wanted to just take a picture and make it edible and put it on a sheet cake, and I was like NO! FOOD NETWORK CHALLENGE!!
So when they went over my options, I really couldn't pass up having the truck *be* the cake, instead of having the truck be on top of the cake. When I was talking to someone there, she said, You know, this is going to be a lot more expensive because we're moving into exhibition type work, and all I could think was, BRING IT ON!
That's exactly what I wanted.
To make up for the lack of fondant on the other cake, this cake will be a truck, with Neechee driving (Rob had once said he wanted that as a cake... I also requested the caramel apple spice cake since he liked it so much), and in the back of the truck will be a little fondant wedding cake. It'll be like Neechee's driving the cake to the reception.
Or my tummy!