Hi ! My name is Maggie. I am new to this board, actually I'm pretty new to DIS altogether. The recipe I am looking for is very simple. My mother used to make jello for us when we were little. She used to whip it and it would form layers when she put it into parfait glasses. Well, she hasn't made this in about 30 years and she just can't remember how she used to do it. Does anyone know? Do you add milk to the jello? Do you just whip it when it is half way set? We would really like to try to make this again. Thank you and thank you for the great recipes. I have to try to find the old boards so I can get some more!