For the first time ever, I have a huge surplus of tomatoes. (plus I will be pulling the green tomatoes this weekend and ripening them inside) I need a great recipe for tomato sauce, spaghetti sauce, and or pizza sauce that can be frozen. Also, any recipes for roasted tomatoes would be appreciated. I am really excited as this is a first for me.... Recipes please to help counter the high cost of spaghetti sauce in our area.. Is this everywhere? Ragu is through the roof! Side note, I don't like the seeds so suggestions to remove them is also needed. And yes I do know how to google for recipes, but I want ones that have been tried and are the "BEST" around. Thanks, Diane.