Discussion in 'Disney Restaurants' started by Pumbaa_, Sep 14, 2009.
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Another problem, they had just made hot fresh caramel brownies and were putting the caramel drizzle on them
I would have loved to take home this gingbread caramel house
Both sides had crab and clams, one side more seafood and the other more regular foods
Snow crab legs, we ate a ton because they kept putting our fresh ones and the people that were dining there seemed to concentrate on the crab as well. The meat was sweet and tender, hot and juicy and when you snapped the leg the meat came out in one huge long piece, no sticking to the shell or shredding into pieces.
The littlenecks on the left, well I dont not like these at all but Todd loves em and he said they are small and a lot of work but they are very good. The boiled potatoes were perfect and not soggy or mushy
Mashed potatoes with basil pesto and brown gravy, this was nasty. The flavor was too strong and all through the potatoes even though the pesto was drizzled on the top. I love pesto but this was too bitter. The brown gravy didnt help either
The ribs were fantastic, very tangy and sweet and all meat, not one bit of fat on them. I had alot..I wont deny it!
The cabbage dish on the left (we skipped it) and the roasted chicken on the right. The chicken is normally my fav but this time it had too much rub on it and I didnt like it
Beef tips on the left, heavy flavor of onions and peppers. The meat was tender but the flavor was too strong for more than a bite. The pasta on the right was excellent and cooked al dente, the sauce was tasty and cheesy
Carrots and string beans from the kids table, very good
Kids pizza, we skipped it
Chicken nuggets from kids table, they were all white meat and very tasty
Mac & Cheese from kids table. I know it is orange but it really was white and very creamy and tasty, Todd loved it and he isnt a mac/cheese kinda guy
Sunflower seed rolls - skipped it
Corn bread on the left that were outstanding and soft yeasty heavenly rolls on the right...we ate sooo much of both of these
Sliced beef - BLECH! Tender yes but overly rubbed with a mojo dry rub that was icky
Sliced pork, tender and DH liked it
Clam chowder and Smoked Tomato Bisque - we skipped these
Fried cod pieces on the left, very good and not greasy. Tortellini in a lobster cream sauce, too fishy tasting
Mushy corn on the cob (so said the King) and steamed talapia (skipped this)
Seafood pot pie and mussels (we skipped these)
Cape May Salad with walnuts, bleu cheese and cranberries...I love this!
Homemade croutons....these ROCK!
Shrimp cocktail and chicken pasta salad
Cole slaw, mixed marinated olives (Todd loved them), tomato cucumber and onion salad (he loved this too)
More salads, orzo and a cous cous
Flan, we skipped it
Chocolate chip cookies (awesome!) and brownies
Vanilla cupcake (greasy), sugar cookies, oatmeal cookies and peanut butter chocolate chip Blondies (INCREDIBLE!)
Oreo Bon Bons...to die for! Raspberry cheesecake
Flan and key lime tarts
Todd's dessert plate
Wish we ate here twice this trip![/
the Egg Roll Stand!
He loves the shrimp pork egg rolls and we shared a corn dog...good stuff
And then a pretzel, can you believe this was his first and only pretzel of the trip??? It was hot and crispy on the outside, just enough salt to not be annoying and soft on the inside
Back in Tomorrowland we found ourself needing something cold so we went to Auntie Gravity's and had a root beer float with chocolate ice cream. I know it sounds weird but it is the best thing ever!
Started with that wonderful crab dip on crackers and hot sourdough bread with butter....sooo delish!
We each had the house salad...this is the best salad in all of WDW, the balsamic dressing makes it. It is super thick and creamy and tasty and just perfect.
king crab claws with red skinned potatoes.
the fried lobster tail.
After living in Orlando for years, I finally got a chance to try Earl of Sandwich. Good sandwiches for a great price (given the location), but they were kind of skimpy on the sandwich fillings...
The Earl's Club:
The Earl's Club on the right and the Caribbean Jerk Chicken on the left:
Sushi from Kimonos in the Swan
They were the Lobster Salad roll, Dancing Eel roll, grouper sashimi and conch sashimi.
Misc Food & Wine Festival pics from November 12th
More from the F & W...
From La Cava del Tequila...
Two pics from food and wine- We forgot to take pics of most of what we ate!
Belgium- Me and my waffle
Germany- My friend with her sausage
Grand Floridian Tea pictures-
My plate- replaced the cucumber and watercress sandwich with a second pear and gorgonzola one. The other sandwiches are shrimp salad, curry chicken salad, and egg salad
My friend's plate. She got the Prince Edward.
My tea cup. I chose the Princess Breakfast Tea which is "A sweet custom blend of South African organic rooibos flavored with vanilla bean and a hint of strawberries."
My friend chose the Lemon Verbena and said it was tasty, but we didn't take a pic.
Finally, my deserts. I chose the chocolate eclair which was delish and the swan with berry mousse inside which was very good. I do have to admit that pink is a very unfortunate filling for this swan since after you take a bite or slice through it, it looks like a dead swan.
I finally get to contribute, WOOHOO!! Hope it works
The Bounty Platter at Pop food court with grapes and apple juice
BBQ Chicken Salad at Flame Tree BBQ at AK
Key Lime Mousse dessert from Flame Tree and my drink
Shrimp Pasta at SciFi (sorry for the darkness, friend figured out the gourmet
setting on my camera AFTER, sheesh, lol)
Strawberry shake at SciFi
Birthday sundae at SciFi
Fruit Salad for dessert
Mom's Turkey Dinner at Pop
Tye Dye Cheescake at Pop
Bottomless Strawberry Shortcake Milkshake at WCC
My plate from the breakfast skillet at WCC
The WCC breakfast skillet (my best friend and I shared this)
The ketchup she had to get, teehee
Goofy's sugar free character gummies
One of the gummies
Yummy half chicken dinner with garlic mashed potatoes at WPE
My drink (and dinner at the bottom of the picture) at WPE
My first plate at Crystal Palace on my birthday, Chocolate Mickey waffle, grapes, scrambled eggs, bacon, potatoes and watermelon
My OJ at Crystal Palace
My second plate at Crystal Palace, Strawberries, Pooh's peach casserole and a butter croissant
Part of my plate, oj and my friend with her coffee mug in her hand
Our birthday cupcakes from Crystal Palace
DOLE WHIP, YUMMMMMM
Torontopolitan at LeCellier and a water
My Evian water at LeCellier (and friends breadstick in the background)
Half a sourdough breadstick at LeCellier
Yummy LeCellier breadsticks
Delicious melt in your mouth Mushroom filet (I substituted the risotto for mashed potatoes, YUMMMM
The margarine (can't get real butter anywhere now, YUK) from LeCellier
Yummy maple creme brulee
FOOD & WINE FESTIVAL
Roasted Corn and Cheese Empanada
Grilled Beef Skewer with Chimichurri Sauce and Boniato Purée
Grilled Lamb Chop with Roasted Potato Salad and Red Wine Reduction
Freshly Baked Waffles with Berry Compote and Whipped Cream
Godiva Chocolate Iced Coffee
Cheese Fondue with Croutons and Roasted Potatoes
Braised Short Ribs in Cabernet with Mashed Potatoes
Crème Brulée au Chocolate au Lait
Parisien Cosmo Slush
Spätzle Gratin with Ham and Cheese
Apfel Strudel featuring Werther’s Original Karamell Sauce
Chicken Souvlaki with Tzatziki
Polpettine Toscane with a Rosemary Breadstick
Primavera Fruit Smoothie
Tamal de Pollo
Taco de Chilorio
Kefta in a Pita Pocket
Kielbasa and Potato Pierogies with Caramelized Onions and Sour Cream
Flavors of Africa (Salad, Bread, and Spreads)
Lettuce Wraps with Roast Pork and Kimchi Slaw
Serrano Ham, Chorizo, Manchego, Olives, and Tomato Bread
Wolfgang Puck Express
Starring Rolls Café
Separate names with a comma.