Boma's Potato Bacon Soup

Discussion in 'Cooking' started by Margie J, May 28, 2002.

  1. Margie J

    Margie J <font color=navy>Please <font color=red>DON'T <fon

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    POTATO BACON SOUP
    Disney’s Animal Kingdom Lodge
    Boma

    Yield: 6 servings

    Ingredients:

    8 ounces Chicken Stock
    8 ounces Heavy Cream
    8 ounces Milk
    8 ounces White Wine
    2 ounces Onions
    10 ounces Russet Potatoes, blanched
    3 ounces Bacon Bits, save grease
    ½ t. Nutmeg
    2 ounces Flour
    2 ounces Bacon Fat



    Method:

    Caramelize onions in rendered bacon fat. Add flour to make a roux. Cook until golden brown (blond.)

    Reduce wine by half and add to stock.

    Incorporate stock and cream to roux.

    Burr-mix the soup until it is smooth and has a creamy consistency.

    Adjust seasonings along with salt and pepper.

    Prepare service, add bacon and garnish with scallions.
     
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  3. Beth E. (NJ)

    Beth E. (NJ) <font color=red>Disney obsessed<br><font color=blu

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    This sounds yummy!
     
  4. My~Rumbly~Tumbly

    My~Rumbly~Tumbly Mouseketeer

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    I've always wanted to get a good recipe for potato soup. I will definitively be giving this one a try soon! Thanks for sharing!
     
  5. JudithM

    JudithM DIS Veteran

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    Potato Soup sounds delicious! Thanks for sharing the recipe!
     
  6. melk

    melk DIS Veteran

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    Just dug this thread up because we went to Boma and DH absolutely loved this soup!

    If the OP happens to see this, I'm wondering, about how many potatoes make up 10 ounces (or the 2 oz. onion, flour, etc.)?

    Thanks!!

    ETA: For some reason this is not coming up on the cooking board, could the mods please move it? Thanks!
     
  7. piratesmate

    piratesmate <font color=red>Drah-gun! I don't do that tongue t

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    I'm not the OP, but I do have some of those conversions for you.

    Flour
    1 oz = 4 Tbl or ¼ cup
    Onion
    1 cup = 4 oz sliced or 5+ oz chopped
    Potatoes, cooked
    1 cup = 8 oz
    Potatoes, raw
    1 cup = 6 oz
    Bacon
    1 cup = 8 oz

    This is a good resource for conversions: http://www.recipes4us.co.uk/us_cups_to_weight.htm
     
  8. melk

    melk DIS Veteran

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    Thanks, that helps!
     

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