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Artist Point appetizers

Discussion in 'Disney Restaurants' started by Haygar2, Jan 17, 2014.

  1. Haygar2

    Haygar2 Mouseketeer

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    I read reviews on everything. I am so OCD when it comes to planning. I have noticed people talking about the pork belly appetizer with the quail egg. I don't see that on the menu, but it sounds really good to me. I don't think my hubby would touch it so yay for me. I won't have to share. LOL. Do they change the menu/appetizers for the seasons? I know that certain salmon is only available during certain times so I was wondering if the appetizers change, also?
     
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  3. WDWFANCBIIIME

    WDWFANCBIIIME DIS Veteran

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    Yes they do update them for different seasons... My parents were there this weekend and they say it was on the menu :) didn't order it as we don't really like pork belly but still there :thumbsup2
     
  4. purple figment

    purple figment DIS Veteran

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    The signature restaurants change their menus more often than the non-sig TS. The side dishes and fish seem to change most often, but other offerings can change. We went to the same sig twice within a period of 2 weeks and noticed differences in the menu. I also recall a menu that had that day's date at the bottom so perhaps it could even change from one day to the next.
     
  5. wdwloverz

    wdwloverz Tigger, is that you??

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    I think they always have the cream of mushroom soup and if you or your DH like that sort of thing it is a WOW, I highly recommend.
     
  6. TheRustyScupper

    TheRustyScupper Common sense is so rare, should be a Super Power.

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    ARTIST POINT CURRENT APPYS (01/17/14):
    Yes, they do change seasonally . . .


    Smokey Portobello Soup with Roasted Shiitakes, Chive Oil, and Sourdough routons $10.00
    Mixed Field Greens Salad Seasonal Fruit, Sunflower Seed Granola, Shaved Manchego Cheese, and Ice Wine Vinaigrette $10.00
    Penn Cove Mussels Riesling-Butter Sauce and Sourdough "Bruschetta" with Roasted Garlic-Fennel Aïoli $13.00
    Roasted Heirloom Beets Herb Chèvre Terrine, crisp Apples, Candied Walnuts, and Mulled Apple Cider Reduction $15.00
    Chilled Shellfish "Gazpacho" Yuzu Avocado Crema, Watermelon Vinaigrette, Black Radish, and Togarashi Sunchoke Chips $14.00
    Whiskey Glaze Confit Natural Bacon Sunny-side Up Quail Egg, Red Curry Silk, and Almond Butter Blintz $12.00
    Artisanal Cheese Selection Reypanaer Gouda VSOP, Formage d'Affinois de Brebis, and Rogue River Blue Cheese with Seasonal Garnish $14.00
     
  7. WDWFANCBIIIME

    WDWFANCBIIIME DIS Veteran

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    Rusty can you get menus for Narcoossee's and Yachtsman???
     
  8. Haygar2

    Haygar2 Mouseketeer

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    Thanks Rusty!!
     

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