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Old 07-18-2010, 05:14 AM   #1381
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Originally Posted by MouseinMelbourne View Post
In my perusing, I saw one fish dish with a macadamia nut crust. But it wasn't sea bass. Shall I try to find it for you? I don't mind.
Thanks that's very kind of you.

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Originally Posted by Tink rules View Post
DCL posted the recipe on Facebook a couple of weeks ago...

sounds yummy

http://www.facebook-disneycruiseline...TartRecipe.htm
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I didnt find it either... but I can bring you the receipe on the WBTA... in 9 weeks!!!

Annie
i actually have the recipe but tried cooking it and just wasn't sure if i'd got it right - tasted ok but looked funny... but i'm so looking forward to eating the real thing (and all the other food) in just under 9 weeks!!!! see you then, and you to Michelle.
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Old 07-18-2010, 09:42 AM   #1382
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Originally Posted by MouseinMelbourne View Post
In my perusing, I saw one fish dish with a macadamia nut crust. But it wasn't sea bass. Shall I try to find it for you? I don't mind.
Quote:
Originally Posted by NoWorriesMate View Post
Thanks that's very kind of you.
I posted a picture of the Macadmia Nut Dusted Mahi-Mahi. Here it is again It was very good1!!!
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Old 07-18-2010, 10:30 AM   #1383
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Smile Thanks for the awesome pic! Add it to my list of "must haves"!!

DS and I love fish!!

Looks awesome! Will add it to my list of "must haves"!

This Disney Dream Cruise, Summer, 2011 will get me through a cold winter!
Yuk...Hate the cold weather! Am so much more of a "warm weather" gal!

90's here today...DS and I already took our walk to try to keep in shape!
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Old 07-18-2010, 02:21 PM   #1384
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Any photos of steak? I hear it's darn good.
I love seafood, but I wasn't overly happy with the seafood dishes on the Magic or Wonder. So we lived on steak. Here are some pics:

Some with sauces




And without sauce




And I can't remember what cut this was, but here ya go


Probably more than you cared to see, but we definitely liked our steak. They never seemed to overcook them, and they were tender.
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Old 07-18-2010, 06:42 PM   #1385
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Old 07-18-2010, 06:49 PM   #1386
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Old 07-18-2010, 06:59 PM   #1387
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Old 07-25-2010, 04:51 PM   #1388
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Old 07-25-2010, 06:54 PM   #1389
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Old 07-26-2010, 06:04 PM   #1390
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The closest thing I have to that souffle right now are, pretzels and nutella! lmao
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Old 07-27-2010, 04:57 AM   #1391
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No explanation needed!

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Old 07-28-2010, 12:17 PM   #1392
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Spaghetti Capone from Palo. Not on the menu but they'll make it for you upon request.
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Old 07-28-2010, 06:15 PM   #1393
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Spaghetti Capone from Palo. Not on the menu but they'll make it for you upon request.
That looks incredible. What are the ingredients????
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Old 07-28-2010, 08:07 PM   #1394
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This was delicious and the best tasting Capone I've ever had on the ship. We always ordered it but was removed from the Wonder and Magic Palo menu maybe 3 or 4 years back. However, they still continued to make it for us. The chef came to our table after we finished and asked how we liked it (this was just last Thurs. night). He said they were still deciding on the menu for the Dream so we requested that Spaghetti Capone be a part of it.

It was spicy enough to leave a light tingle in the mouth. Fresh chopped tomato along with olive oil, green onion, pepper flakes and whatever other seasonings, basil, parsley and cheese. It was sooooo good!

Last edited by Otimon; 07-29-2010 at 05:20 AM.
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Old 07-28-2010, 09:18 PM   #1395
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This was delicious and the best tasting Capone I've ever had on the ship. We always ordered it but was removed from the Wonder and Magic Palo menu maybe 3 or 4 years back. However, they still continued to make it for us. The chef came to our table after we finished and asked how we like it (this was just last Thurs. night). He said they were still deciding on the menu for the Dream so we requested that Spaghetti Capone be a part of it.

It was spicy enough to leave a light tingle in the mouth. Fresh chopped tomato along with olive oil, green onion, pepper flakes and whatever other seasonings, basil, parsley and cheese. It was sooooo good!
Thanks it looks amazing. Do you think they would honor a request for it??? Do they give recipes???
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