Pics of DCL Food - Page 12 - The DIS Discussion Forums

misseulalie · 01-20-2006, 01:31 PM

Does anyone have any pic's of the Liguine Carbonara from Palo's?
I only ask because when we ate there in Sept. I orderd it and it was literally swimming on oil/butter. It had a good taste, but couldn't eat it because it looked so horrible. The noodles were clumpy as well.
I am hoping this was a one time deal because it tasted really good and I would like to order it again, but it felt like my arteries were clogging by just looking at it!

MarcyIn Florida · 01-20-2006, 01:59 PM

Quote:

Originally Posted by Ct_TiggerFan

I have been looking forward to our cruise in Aug,
But after seeing the food I am having doubts.
I perfer more of the plain, all american foods than some of the fancy presentations.

The best of what I have seen have been some of the Kids meals. Based on some of pics of beef, its looks fatty.

I hope I am wrong, but this dosen't look good so far

You can always order off of the kids' menu, if you want to. And you can order something without sauce, too.

As for the meats, other than Palo, I thought the beef looked just okay, and my dh said only the filet was good. (Except Palo -- that filet was great.) But I thought the fish was excellent most days, and they always had good salads. Plus, you can always order a grilled chicken breast, no matter what else is being served.

And, of course, there are always the chicken fingers. The evil, evil, delicious chicken fingers.

crzy4magic · 01-20-2006, 04:45 PM

I don't have a pic or the Linguini Cabonara - our cruise in August - my wife ordered it when we ate at Palo during our cruise in August and it was done right - just a bit of the sauce at the bottom, pasta cooked just right.

CT_Tigger_Fan - there are several more plain offerings on the menu that are not in the main part of it - steak, chicken breast, and low fat/low carb offerings were there every night. Also, all our boys are on the cusp between the kids menu and adult menu - one of the DS 11 is a very fussy eater. If he saw something that caught his fancy but didn't want the sauce on it our servers - who were FANTASTIC - would make sure that brought it without the sauce. They even did wierd stuff for him like the filet from the adult menu with no sause and mac and cheese from the kids menu.

wdw47 · 01-22-2006, 08:17 PM

what has happened to the photos hope to see more

Jennifer48 · 01-24-2006, 11:53 AM

Quote:

Originally Posted by BobandLee

I like this one too. Your's looks better than mine.
From the last night of our 14 day repo cruise....

Which restaurant has the slipper on the dessert menu?? Does the Wonder have it?

TIA!

Skylarr29 · 01-24-2006, 12:41 PM

Quote:

Originally Posted by Jennifer48

Which restaurant has the slipper on the dessert menu?? Does the Wonder have it?

TIA!

As far as I know it is not always on the menu. I think it was only on for the repo cruise.

monkeybug94 · 01-24-2006, 01:50 PM

Subscribing--can't wait to see more yummy foods! (can we see more kids-menu options, tho?)

-

Rachel

macphrsn · 01-24-2006, 08:06 PM

Lets start off with:

Chilled Vichyssoise Soup, yummy

How about a:

Mixed Garden Salad

Now for my entree I had:

Roasted Duck with Apple Herb Stuffing

and DH enjoyed:

Garlic Roast Beef Tenderloin

Did we have room for dessert, sure we did and we had more than one!

Here is what I had:

White Chocolate Domes

DH choose his favorite dessert:

Honey and Cinnamon Apple Pie

And as an added bonus we decided to try:

Creme Brulee

We had a fabulous time a Lumieres and enjoyed the company of our table mates from Iowa. Dinner was delicious and very fulfilling. Yes we did go out for our evening snack, watch for pictures tommorrow!

@GoofyNut · 01-26-2006, 03:01 PM

Gotta have my fix ...

MamaKate · 01-26-2006, 05:02 PM

Quote:

Originally Posted by macphrsn

Here is what I had:

White Chocolate Domes

I saw this on the menu and it sounded good. Could you explain what exactly it is

and if it was good!!

Looking forward to more of you great pictures

!

,
Katie

macphrsn · 01-27-2006, 09:29 AM

I know it was yummy. If I do recall it was soft, kind of cream and I think that there was chocolate filling. The raspberry sauce tasted good. Sorry I can't give you more information on this dessert.

I tried it, it tasted good and I ate it! Ok, ok, I licked the plate (just kidding).

Canadiancruiser2 · 01-28-2006, 10:30 PM

Here's some photos of the dessert buffet in Lumiere's:

monkeybug94 · 01-29-2006, 08:30 AM

That's amazing! Is it All edible? What is it?

BobandLee · 01-29-2006, 09:07 AM

Quote:

Originally Posted by ME

I like this one too. Your's looks better than mine.
From the last night of our 14 day repo cruise....

Quote:

Originally Posted by Jennifer48

Which restaurant has the slipper on the dessert menu?? Does the Wonder have it?

TIA!

That dessert was called "The Chocolate Slipper" and it was served at the Prince and Princess Gala (the last night meal).
You can view Chef's Recomendations here. (large picture)

candiedoug · 01-29-2006, 10:08 AM

This is a great thread. Only 10 weeks until we cruise.
My dd(16) just has to know if sweet tea is served at dinner.
Also, can you get grits and biscuits and gravy at breakfast?

01-20-2006, 01:31 PM	#166
misseulalie DIS Veteran Join Date: Nov 2005 Location: 30 minutes from WDW, 30 minutes from DCL! Posts: 2,350	Does anyone have any pic's of the Liguine Carbonara from Palo's? I only ask because when we ate there in Sept. I orderd it and it was literally swimming on oil/butter. It had a good taste, but couldn't eat it because it looked so horrible. The noodles were clumpy as well. I am hoping this was a one time deal because it tasted really good and I would like to order it again, but it felt like my arteries were clogging by just looking at it! __________________ Magic 5/12/07-6/6/07 Taking the Magic to the Med and staying for 11 days!!!!

01-20-2006, 04:45 PM	#168
crzy4magic Biggest thrill was being on the Magic herself through the Panama Canal Join Date: Mar 2005 Location: Massachusetts Posts: 273	I don't have a pic or the Linguini Cabonara - our cruise in August - my wife ordered it when we ate at Palo during our cruise in August and it was done right - just a bit of the sauce at the bottom, pasta cooked just right. CT_Tigger_Fan - there are several more plain offerings on the menu that are not in the main part of it - steak, chicken breast, and low fat/low carb offerings were there every night. Also, all our boys are on the cusp between the kids menu and adult menu - one of the DS 11 is a very fussy eater. If he saw something that caught his fancy but didn't want the sauce on it our servers - who were FANTASTIC - would make sure that brought it without the sauce. They even did wierd stuff for him like the filet from the adult menu with no sause and mac and cheese from the kids menu. __________________ Dave 1962 - Disneyland 1968 - Disneyland 1980s, 1990s and 2000s - countless trips to DisneyWorld Nov 2000 - 7 Day Eastern Feb 2002 - 7 Day Eastern Aug 2002 - NCL Boston-Bermuda Feb 2004 - 7 Day Eastern August 2005 - Disneyland and DCA August 2005 - West to East Panama Canal Cruise August 2008 - Princess NYC Eastern Carib

01-24-2006, 01:50 PM	#172
monkeybug94 Mouseketeer Join Date: Nov 2005 Location: Chicagoland Posts: 139	Subscribing--can't wait to see more yummy foods! (can we see more kids-menu options, tho?) - Rachel __________________ Rachel Staring at the blank space before you Open up the dirty window Let the sun illuminate the words that you cannot find

01-24-2006, 08:06 PM	#173
macphrsn DIS Veteran Join Date: Jun 2004 Location: Hometown of Henry Ford Posts: 521	Let have Dinner at Lumieres this evening! Lets start off with: Chilled Vichyssoise Soup, yummy How about a: Mixed Garden Salad Now for my entree I had: Roasted Duck with Apple Herb Stuffing and DH enjoyed: Garlic Roast Beef Tenderloin Did we have room for dessert, sure we did and we had more than one! Here is what I had: White Chocolate Domes DH choose his favorite dessert: Honey and Cinnamon Apple Pie And as an added bonus we decided to try: Creme Brulee We had a fabulous time a Lumieres and enjoyed the company of our table mates from Iowa. Dinner was delicious and very fulfilling. Yes we did go out for our evening snack, watch for pictures tommorrow! __________________ GT Cindy 1972, 1980, 1982, 1983, 1989 (Honeymoon) Off Site 2003 December Off Site (daughter's 1st time to WDW) 2004 December Pop Century Resort 2005 December DCL - Magic Western Cruise 2006 February DVC - SSR (1st time Home), December (MCMCP) 2007 October Corando Springs Resort (Girls Getaway) 2008 March OKW(Mother/Daughter Trip) 2009 February BC, October (MVSSHP)(Mom/Daughter Trip) 2010 April BW, October BLT & OKW (MVSSHP & 5K race) 2011 April 1st time to Vero Beach 2012 April Boardwalk DVC Member - December 2005

01-26-2006, 03:01 PM	#174
@GoofyNut Goofy For Disney! Join Date: Mar 2001 Location: Gouldsboro, PA, USA Posts: 1,221	Gotta have my fix ... __________________ Dixie Landings - Many, Many Times Magic Cruise - September 99 Wonder Cruise - September 00 09/22/2001 Magic Cruisetoberfest I 09/28/2002 Magic Western Route(Cruisears Cruise.) 10/11/2003 Magic Cruisetoberfest II 10/02/2004 Magic Cruisetoberfest III 09/17/2006 Wonder 11 days Southern Caribbean 09/22/2007 Magic Western Route

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01-22-2006, 08:17 PM	#169
wdw47 DIS Veteran Join Date: Jul 2001 Posts: 562	what has happened to the photos hope to see more

01-27-2006, 09:29 AM	#176
macphrsn DIS Veteran Join Date: Jun 2004 Location: Hometown of Henry Ford Posts: 521	I know it was yummy. If I do recall it was soft, kind of cream and I think that there was chocolate filling. The raspberry sauce tasted good. Sorry I can't give you more information on this dessert. I tried it, it tasted good and I ate it! Ok, ok, I licked the plate (just kidding). __________________ GT Cindy 1972, 1980, 1982, 1983, 1989 (Honeymoon) Off Site 2003 December Off Site (daughter's 1st time to WDW) 2004 December Pop Century Resort 2005 December DCL - Magic Western Cruise 2006 February DVC - SSR (1st time Home), December (MCMCP) 2007 October Corando Springs Resort (Girls Getaway) 2008 March OKW(Mother/Daughter Trip) 2009 February BC, October (MVSSHP)(Mom/Daughter Trip) 2010 April BW, October BLT & OKW (MVSSHP & 5K race) 2011 April 1st time to Vero Beach 2012 April Boardwalk DVC Member - December 2005

01-28-2006, 10:30 PM	#177
Canadiancruiser2 Mouseketeer Join Date: Nov 2004 Posts: 293	Here's some photos of the dessert buffet in Lumiere's: __________________

01-29-2006, 08:30 AM	#178
monkeybug94 Mouseketeer Join Date: Nov 2005 Location: Chicagoland Posts: 139	woah! That's amazing! Is it All edible? What is it? __________________ Rachel Staring at the blank space before you Open up the dirty window Let the sun illuminate the words that you cannot find

01-29-2006, 10:08 AM	#180
candiedoug Earning My Ears Join Date: Jan 2006 Location: East TN, the beautiful Smokies Posts: 46	Sweet Tea This is a great thread. Only 10 weeks until we cruise. My dd(16) just has to know if sweet tea is served at dinner. Also, can you get grits and biscuits and gravy at breakfast?

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