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Old 04-02-2014, 02:26 PM   #61
TheMaxRebo
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We are thinking about doing a meet up friday evening either at Troegg's Brewery or at the Bear's Den at the Lodge. We hope to announce that really soon.
great! Thank you
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Faint hearts never won fair lady - or got all the ADRs you wanted. - A Dining Review 10/8/11 - 10/15/11
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Old 04-02-2014, 04:16 PM   #62
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Is there a age limit for the dis meet?
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Old 04-03-2014, 08:21 AM   #63
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No there isn't an age limit.
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Old 04-03-2014, 09:18 PM   #64
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GKTW Cookbook -
To the members of the DIS Unplugged Podcast Team. I am a member of the planning group for the Harrisburg GKTW DISmeet. I am also a co-moderator on the Creative DISigns forum (ChaosCent). We would like to make a cookbook to sell at the meet. We would like to include recipes from each of the DIS team if possible? We will have sections for Cooking Tips, Appetizers, Salads & Snacks, Soups, Casseroles, Meat & Seafood Main Course, Vegetarian, Side Dishes, Desserts, drinks, kid friendly recipes. We are shooting for about 5 - 8 recipes in each section with no more than 100 recipes. The books will be 8 ½ by 5 ½ and open up width wise, rather than length. Imagine an 8½ x 11 sheet of paper folded in half. Put two recipes on one sheet of paper, print them back to back so there are four recipes on each 8½ x 11 sheet of paper. You cut the pages in half so you have 2 pages 8½ x 5½. You bind the sheets together using a binding machine (which I am hoping someone has so I can borrow it). We will sell the books at the event. We will also mail them to anyone who would like one. The committee will decide on a price. I know people do this for fundraisers & I think the going rate is $10, but I will leave it up to the planning group. It would make the book a lot more valuable if there were recipes from the DIS Unplugged group. So, here’s the challenge. If I can get your favorite recipe and your favorite cooking tip I will put them all together. I do have the tips that I used when I made one as a gift, but I don’t want to take the chance that they might be copyrighted so I prefer we collect our own. Also, once I get a cover graphic worked out I will send to Cory for approval. Unless of course he has a cover graphic just sitting around in his head just waiting for this cookbook to appear. Please share with the Podcast crew who might not see this request. Thanks all. Penny (chaoscent on the DISboards)
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Old 04-07-2014, 10:26 AM   #65
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Registration is now open for the Saturday event. Other events will open later in the month.
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'79, '80, '81, '82, '83, '84, '85, '91, '92, '93, '97, '99, '06, '08
'92 MMD (marched in SpectroMagic), '94 MMD(marched around WS) '11 - first stay on property, FW-'13


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Old 04-07-2014, 12:39 PM   #66
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Registration is now open for the Saturday event. Other events will open later in the month.
Quick question - is the registration for the Saturday even the same no matter the ages? I.e., kids pay the same as adults?

Thanks!
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**In Progress** It's kind of fun to do the impossible - Disney World with a 1 month old - A Trip Report: 08/25-08-29/14
Wait, weren't you just at Disney World? An August '14 Pre-Trip Report - A Pre-Trip Report: 8/25 - 8/29
Ooh-de-lally! A dining heavy October '13 Trip Report - A Trip Report: 10/11-10/18/13
Faint hearts never won fair lady - or got all the ADRs you wanted. - A Dining Review 10/8/11 - 10/15/11
"What contemptible scoundrel stole the cork from my lunch?" - A Dining Review 10/24/09 - 10/31/09
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Old 04-07-2014, 01:40 PM   #67
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Quick question - is the registration for the Saturday even the same no matter the ages? I.e., kids pay the same as adults?

Thanks!
Yes, it is.
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'79, '80, '81, '82, '83, '84, '85, '91, '92, '93, '97, '99, '06, '08
'92 MMD (marched in SpectroMagic), '94 MMD(marched around WS) '11 - first stay on property, FW-'13


We Can't Be Stuck on the Stairs Again TR

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Old 04-08-2014, 09:09 AM   #68
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So where do I go to register?
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Old 04-08-2014, 09:20 AM   #69
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Yes, it is.
Thank you .. our family of 4 is officially registered. Set to stay at the Hershey Lodge as well.

Thanks for organizing!
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Me: DW: DD(5): DS(2): DD(4 months):


**In Progress** It's kind of fun to do the impossible - Disney World with a 1 month old - A Trip Report: 08/25-08-29/14
Wait, weren't you just at Disney World? An August '14 Pre-Trip Report - A Pre-Trip Report: 8/25 - 8/29
Ooh-de-lally! A dining heavy October '13 Trip Report - A Trip Report: 10/11-10/18/13
Faint hearts never won fair lady - or got all the ADRs you wanted. - A Dining Review 10/8/11 - 10/15/11
"What contemptible scoundrel stole the cork from my lunch?" - A Dining Review 10/24/09 - 10/31/09
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Old 04-08-2014, 09:21 AM   #70
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So where do I go to register?
Registration is now open for the Saturday event http://padismeet.eventzilla.net/ Use the code: PADISMEET

If you register for the event this first week you will receive 5 extra tickets for the Chinese Auction!!
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Old 04-08-2014, 09:24 AM   #71
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We will be closing the group tickets for Hershey Park on April 10th. If you are interested in buying Hershey Park tickets, please let us know!
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Old 04-08-2014, 10:23 AM   #72
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Thank you .. our family of 4 is officially registered. Set to stay at the Hershey Lodge as well.

Thanks for organizing!
GREAT!!! Thanks for participating. We are all looking forward to this event. Let's hope we can raise lots of money for a great cause!!!
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'79, '80, '81, '82, '83, '84, '85, '91, '92, '93, '97, '99, '06, '08
'92 MMD (marched in SpectroMagic), '94 MMD(marched around WS) '11 - first stay on property, FW-'13


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Old 04-08-2014, 11:22 AM   #73
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GKTW Cookbook -
To the members of the DIS Unplugged Podcast Team. I am a member of the planning group for the Harrisburg GKTW DISmeet. I am also a co-moderator on the Creative DISigns forum (ChaosCent). We would like to make a cookbook to sell at the meet. We would like to include recipes from each of the DIS team if possible? We will have sections for Cooking Tips, Appetizers, Salads & Snacks, Soups, Casseroles, Meat & Seafood Main Course, Vegetarian, Side Dishes, Desserts, drinks, kid friendly recipes. We are shooting for about 5 - 8 recipes in each section with no more than 100 recipes. The books will be 8 ½ by 5 ½ and open up width wise, rather than length. Imagine an 8½ x 11 sheet of paper folded in half. Put two recipes on one sheet of paper, print them back to back so there are four recipes on each 8½ x 11 sheet of paper. You cut the pages in half so you have 2 pages 8½ x 5½. You bind the sheets together using a binding machine (which I am hoping someone has so I can borrow it). We will sell the books at the event. We will also mail them to anyone who would like one. The committee will decide on a price. I know people do this for fundraisers & I think the going rate is $10, but I will leave it up to the planning group. It would make the book a lot more valuable if there were recipes from the DIS Unplugged group. So, here’s the challenge. If I can get your favorite recipe and your favorite cooking tip I will put them all together. I do have the tips that I used when I made one as a gift, but I don’t want to take the chance that they might be copyrighted so I prefer we collect our own. Also, once I get a cover graphic worked out I will send to Cory for approval. Unless of course he has a cover graphic just sitting around in his head just waiting for this cookbook to appear. Please share with the Podcast crew who might not see this request. Thanks all. Penny (chaoscent on the DISboards)
I would love to purchase this cookbook if it happens, as I can not attend this event. Add me to the list, please.

Thanks!
Lisa
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Old 04-08-2014, 12:20 PM   #74
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Lisa - once we finish the book, we will work something out with the DIS to list it for sale. I will check with one of the DIS Unplugged administrators at the event. thanks so much, Penny
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Old 04-08-2014, 03:19 PM   #75
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I can also add it to the Eventzilla page that we can have it for sale. This way we know how many to order and how many we will need to have printed up to send out.
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"Don't tell people how good you are, tell them how good they make you."
'79, '80, '81, '82, '83, '84, '85, '91, '92, '93, '97, '99, '06, '08
'92 MMD (marched in SpectroMagic), '94 MMD(marched around WS) '11 - first stay on property, FW-'13


We Can't Be Stuck on the Stairs Again TR

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