Chefs de France instead of Le Cellier, will we be disappointed?

[LillsnJills]

Another vote for Les Chefs. We've only been once, for lunch, but it was really delicious. My wife and I shared a charcuterie board and cheese board as appetizers, then both did the Croque Monsieur for our entree (we were on the DxDP). The Croque Monsieur was the best I've had outside of Paris, and we're still talking about the charcuterie four months later. When we return later this year, I'm thinking of just doing an onion soup and the charcuterie for lunch, as it was pretty substantial on its own.

[phi2012]

thinking off adding this in as an adr but was just wanting to check that Remy still comes round the room and what times that is so I can book the best one. I also want to do the prix fixe meal as looks great option. So many great items on this menu .