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Old 09-24-2012, 09:23 AM   #1
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For those who cook with tomatillos -

Do you serve the salsa type recipes warm or cold? And if you have any favorite recipes to share, please do!
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Old 09-24-2012, 09:32 AM   #2
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I use tomatillos when I make mole poblano.
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Old 09-24-2012, 10:25 AM   #3
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Enchiladas Verdes is a popular meal in our house. Here's the recipe I use:
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Old 09-24-2012, 10:35 AM   #4

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Chilaquiles Verdes. Great for breakfast with an egg or two on top, even better for dinner with shredded chicken. I don't really use a recipe, but they're very easy and there's lots of recipes online.
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Old 09-24-2012, 07:02 PM   #5
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Originally Posted by crazyme5kids View Post
I use tomatillos when I make mole poblano.

Can you share your recipe? I love San Angel's Chicken Mole poblano, but have never tried to make it myself.

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