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Old 03-18-2011, 05:55 PM   #631
DizNee Luver
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We took some more pictures of the view out of our room.






When I took pics of the room, I forgot to take a picture of the roll out table at the desk!



We heard at knock at the door & housekeeping was coming by to put chocolates on the bed & they also handed us 2 little rubber duckies.....so cute!!



More view pics.........





We headed over to the Grand Californian Hotel to the Napa Rose Restaurant. We had a 5:30pm seating at the Chef's Counter. They weren't seating people in the restaurant yet, so we took a seat in the lounge waiting area. These pics are from in there. I apologize for the lighting....but they keep it pretty dark in there.











We were greeted by one of the restaurant employees who told us we'd be seated in just a few minutes. A hostess came by within 5 minutes, & escorted us to the chef's counter. This is the menu.





We ended up in Seats 1 & 2. I had requested 3 & 4, but that was already taken (eventhough I called at the 60 day mark at 8am.....so they must take ressies earlier than that).....so we requested seats 5 & 6. They told me they couldn't guarantee those seats if a party of 3 or 4 booked after us. So I'm guessing that happened. Seats 1 & 2 are fine for watching the kitchen....but hard to see what's happening at the pass. Seats 1 to 4 watch the appetizer kitchen & pizza kitchen......seats 5 to 8 watch the entree & dessert kitchen.

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10 of Us Summer Trip~2010: HERE 25th Anniv.TR~2009: HERE

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Old 03-18-2011, 06:00 PM   #632
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Those seagulls! That is another thing Colton brought home...al lot of "minemine mine mine" look mom I'm a seagull still like the Tiki room song better.

Wow that Mickey head fencepost or whatever it was (the 1st turquoise one) looks like it needs some love or a paint touch up anyways.

Could you imagine your husband buying you a 5 ton petrified tree stump as a gift. Um honey where are we going to put it? Why don't you set it up at work? I do think it is a cool thing but such an odd gift.

As always I love the way you see through the lens...a different view of things I hve seen multiple times LOVE it!
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Old 03-18-2011, 06:06 PM   #633
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Originally Posted by TheColtonsMom View Post
Those seagulls! That is another thing Colton brought home...al lot of "minemine mine mine" look mom I'm a seagull still like the Tiki room song better.

Wow that Mickey head fencepost or whatever it was (the 1st turquoise one) looks like it needs some love or a paint touch up anyways.

Could you imagine your husband buying you a 5 ton petrified tree stump as a gift. Um honey where are we going to put it? Why don't you set it up at work? I do think it is a cool thing but such an odd gift.

As always I love the way you see through the lens...a different view of things I hve seen multiple times LOVE it!
It was funny, when I went to take a picture of it, a CM had just rode a segway behind the slatted fence (that I used for the background)....he peered over the fence & said....there are nicer ones to take a picture of closer to the doors. I said....I know.....but I like the slats for a background. It was in front of a gate for employees & it's probably been hit a number of times. lol That's why I took a pic of another one.......just so I didn't disappoint the CM.....lol

Not quite the gift I'd be thrilled with...but who knows....living with such a brilliant & creative mind like Walt's.....this probably didn't surprise her any......
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Old 03-18-2011, 06:24 PM   #634
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So here are some pics of the kitchen from our seats.





The chef came over & asked if we had any questions. Mike told him he was going to try the Vintners meal & I said I'd let him choose for me. He asked if I had any allergies & I told him coconut. I also told him I didn't like nuts & mushrooms. He asked if those were allergies, and I said no.....just don't like them. I told him I loved seafood. He seemed a bit pre-occupied & he did seem to know the guy in seat 3. He spent a lot of time conversing with them. This didn't really bug me until the food started coming out with nuts & mushrooms for me & only one seafood dish........ why ask if you're not even going to try??

There was a glass case in front of our seats & we noticed this cheese inside. It's from the Rogue Creamery in Central Point, Oregon. We used to live there & had been to that place.....so I, of course, had to take a picture of it!!



Another picture of the kitchen.......



They brought out this bread basket.



Neither Mike or I are wine drinkers, so he went with a dark beer & I got a margarita on the rocks.....yum!



The chef started all of us with an Amuse-Bouche of chicken liver mousse on a toasted brioche with a port reduction. I thought I was going to throw up right then & there.........ick!



Our 1st Course:

Mine--Winter White Asparague & Belgian Endive Salad with marcona almonds, organic prosciutto & tangerine almond vinaigrette. (nuts!)



I enjoyed the salad with the nuts pushed to the side.

Mikes--Citrus Roasted Rare Ahi with sauteed octopus, marinated calamari & pine nut aioli.



Mike enjoyed all of it. I got to finally taste ahi tuna & I loved it!!

This was the Sous Chef/Head Chef for the evening (I never did catch his name)......I was disappointed that Chef Sutton was off this evening.



More kitchen pictures.......





Our waiter took a picture of Mike & I.



This was our 2nd Course.

Mine--Pan Roasted Diver Scallop on a sauce of lobster & lemon, accented with vanilla.



It was my favorite thing all evening. If I ever went back, this would be what I ordered as my entree......it was so good!!!

Mike--Salmon & Muscle in a pineapple curry.



Mike liked his again......I didn't try it because I don't like curry.

More kitchen pictures........




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WDW Dec 12 PTR~Cancelled: HERE 2011 Holiday Trip: HEREDivas, Take 2~2012: HEREDiva's TR~2011: HERE
10 of Us Summer Trip~2010: HERE 25th Anniv.TR~2009: HERE

DLR: 1967, 1972, 1984, 2005, 2008, 2009, 2009, 2010, 2011, 2011, 2012, 2012, 2013, 2013, 2014 WDW: 2013



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Old 03-18-2011, 06:42 PM   #635
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Napa rose is just not on my radar. I do cook like this on occasion when the mood strikes me but almost everyone who has reported on this chefs table thing has gotten at least one ewww from me so prob won't ever do this. That chicken liver would have ruined my appetite!

I LOVE Ahi Tuna very hard to get up here but have had it shipped once or twice...Expensive but for a special occasion. You live where you can probably buy it at the grocery store! Go buy an ahi tuna steak and put it on the grill wonderful! It amazes me that the stuff in the can is even distantly related!

The rest of your meal so far looks really good...next time you might just have to say you are allergic to coconut, nuts and chicken liver (that is cat food in my book!)
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Old 03-18-2011, 06:51 PM   #636
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This was our 3rd Course.

Mine--Sauteed Portobello Mushrooms with a fried sweet potato brie cheese dumpling.




Remember me mentioning my dislike for mushrooms?? Well I was pleasantly surprised with this dish....I actually liked it. So either the chef didn't hear any of my dislikes or he wanted to change my mind. He didn't check back to see if I enjoyed it, so I'm thinking he just didn't pay any attention.

Mikes--Roasted saddle of Rabbit and puntarella salad, treviso radicchio, green asparagus & pancetta mustard vinaigrette.



Seems to me, that Mike ate all of it....so it must have been ok. I had no interest in trying this dish.

Our 4th Course.

Mine--Maple Leaf Duck Breast with hot almond cauliflower couscous in a blood orange vinaigrette.



Didn't like the duck at all & the couscous was good, if he had left out all those stinking nuts!! I had never tried blood oranges, so that was new. They kinda taste like a mix of oranges & grapefruits.

Mikes--Pan Roasted Veal Loin Lasagna, ragu of wild black & gold chanterelles & sauteed sweetbreads.



Mike liked it.....even the sweetbreads. Again, a dish I didn't get anywhere near.

More kitchen pics.........









Our final Course.

Mine--Manjari Chocolate Decadent Devil's Food Cake with a Passion Fruit Creme Brulee and blood orange sauce.



Not a huge fan of chocolate, but the creme brulle was delicious!!

Mikes--Meyer Lemon Meringue Napoleon with mango & strawberry salsa.



He loved it!

We received our bill........ $212 including the tax.......add another $42 for the tip= $254 !!! OUCH!

Now it's something we'd always wanted to try, it was a fun experience but I can tell you we are not that kind of eaters. We have a big family, so budget meals is pretty much all we know. There were some highlights to the meal but for the most part......so not our thing. But we can scratch it off our "bucket list".

We took a picture with the chef before leaving.



These pictures were taken outside the restaurant:





Goodnight Napa Rose.......


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10 of Us Summer Trip~2010: HERE 25th Anniv.TR~2009: HERE

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Old 03-18-2011, 06:57 PM   #637
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Quote:
Originally Posted by TheColtonsMom View Post
Napa rose is just not on my radar. I do cook like this on occasion when the mood strikes me but almost everyone who has reported on this chefs table thing has gotten at least one ewww from me so prob won't ever do this. That chicken liver would have ruined my appetite!

I LOVE Ahi Tuna very hard to get up here but have had it shipped once or twice...Expensive but for a special occasion. You live where you can probably buy it at the grocery store! Go buy an ahi tuna steak and put it on the grill wonderful! It amazes me that the stuff in the can is even distantly related!

The rest of your meal so far looks really good...next time you might just have to say you are allergic to coconut, nuts and chicken liver (that is cat food in my book!)
Napa Rose was more on Mike's radar than mine.....he's adventurous & will try new things......he's a foodie of sorts. I'm super picky......so trying some of that stuff was just not a comfortable thing for me.

I tried the chicken liver thing......but one bite of it, literally made me do the gag thing!
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Old 03-18-2011, 06:58 PM   #638
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We received our bill........ $212 including the tax.......add another $42 for the tip= $254 !!! OUCH!

OUCH is right I'm sticking to Blue Bayou..pricey enough for me! You could have bought more souvineers! Or extra days at Disney!
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Old 03-18-2011, 07:06 PM   #639
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I enjoyed seeing your Napa Rose photos, Laurie. You think you guys are not really Napa Rose people? You at least had it on your bucket list to try.

I am sooooooooo not a fine dining/Napa Rose kind of girl that I would never even put it on my bucket list! Not one thing shown in your photos appeals to me - in fact, some of it grosses me out! I know I'm in the minority, as most folks want to experience fine dining establishments. I don't need that experience, however! I think I will get through my life okay without ever needing to eat that food! I see it as such an unnecessary (huge) expense.

I just ordered some stuff from Vons and had it delivered earlier today - and I was excited because I could whip out my George Foreman grill and make some juicy burgers! Oh, and Barilla pasta was on sale for 88 cents, and DiGiorno pizza was on sale! Those are the things that make me happy in the realm of food! Mmmmm...now that's good eatin' to me!

But at least you can say you tried NR and have your own perspective on it, rather than just reading other folks' reviews.
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Old 03-18-2011, 07:15 PM   #640
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EEEEK You could have used that money to renew your AP! I forgot you said you weren't able to renew it. But if you are married to a foodie this was the perfect time to do it...you could never have done this with all the kids.
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Old 03-18-2011, 07:18 PM   #641
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Oh it looks amazing. I love everything. Sorry I am not commenting much but you know I am here.
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Old 03-19-2011, 02:38 AM   #642
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Quote:
Originally Posted by TheColtonsMom View Post
OUCH is right I'm sticking to Blue Bayou..pricey enough for me! You could have bought more souvineers! Or extra days at Disney!
I know.....like I said, it was something on the bucket list we can easily pass up next trip!!

Quote:
Originally Posted by Sherry E View Post
I enjoyed seeing your Napa Rose photos, Laurie. You think you guys are not really Napa Rose people? You at least had it on your bucket list to try.

I am sooooooooo not a fine dining/Napa Rose kind of girl that I would never even put it on my bucket list! Not one thing shown in your photos appeals to me - in fact, some of it grosses me out! I know I'm in the minority, as most folks want to experience fine dining establishments. I don't need that experience, however! I think I will get through my life okay without ever needing to eat that food! I see it as such an unnecessary (huge) expense.

I just ordered some stuff from Vons and had it delivered earlier today - and I was excited because I could whip out my George Foreman grill and make some juicy burgers! Oh, and Barilla pasta was on sale for 88 cents, and DiGiorno pizza was on sale! Those are the things that make me happy in the realm of food! Mmmmm...now that's good eatin' to me!

But at least you can say you tried NR and have your own perspective on it, rather than just readind other folks' reviews.
Mike really wanted to go there......I was ok, I'll go along for the ride. I figured the food would not really be our style....but was hoping it would all be amazing!! Only the scallop made my taste buds jump!!

We're burgers, dogs, sausage, mexican, cajun, spaghetti, pizza eating people most days.

I was hoping watching the kitchen staff would be like Hell's Kitchen....but alas ....... it was not!

Quote:
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EEEEK You could have used that money to renew your AP! I forgot you said you weren't able to renew it. But if you are married to a foodie this was the perfect time to do it...you could never have done this with all the kids.
Exactly......that's why we chose this trip....chances of us doing this trip without kids again is way far out in the future.....years & years & years. As much as we loved doing what we wanted & when......we really LOVE doing it with our kids!!! Just felt like something was missing.

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Oh it looks amazing. I love everything. Sorry I am not commenting much but you know I am here.
Hi Michele......was wondering if things were alright with you......how's your sister doing?? Know I'm thinking about ya!!!
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Old 03-19-2011, 11:42 AM   #643
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Loved your latest installment but I think I agree! Esp in my latest predicament I just don't think I could stand to spend that much on one meal. Now my MOM on the other hand would prob do it and I could def see her and I having that meal more than dh and I although he would LOVE it. He loves wine and I don't drink so again more his thing than mine. I do like to try different foods but again it seemed like a LOT of food and I don't even know if I could eat THAT much food.

It was all very pretty though and I am sure some of it was very tasty. I know when mom and I go to DW we LOVE the food and wine because we like to try different things and we have eaten at some of their more exotic restaurants because we like to try things like this but wow that was really exotic!!

Glad you got to try it though and experience it at least once!!

And I know what you mean. Dh and I NEVER get to go anywhere alone and I think the last time we EVER went on a trip by ourselves was when he got back from Iraq and we went to my parents place in Mexico. It was really nice but I missed the girls terribly!

It IS nice to get away but when you are a family person as much as we are you feel like a part of you is missing for sure! I find myself always thinking oh the girls would like this or that and I wish they were here!!
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Old 03-19-2011, 12:33 PM   #644
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Loved your latest installment but I think I agree! Esp in my latest predicament I just don't think I could stand to spend that much on one meal. Now my MOM on the other hand would prob do it and I could def see her and I having that meal more than dh and I although he would LOVE it. He loves wine and I don't drink so again more his thing than mine. I do like to try different foods but again it seemed like a LOT of food and I don't even know if I could eat THAT much food.

It was all very pretty though and I am sure some of it was very tasty. I know when mom and I go to DW we LOVE the food and wine because we like to try different things and we have eaten at some of their more exotic restaurants because we like to try things like this but wow that was really exotic!!

Glad you got to try it though and experience it at least once!!

And I know what you mean. Dh and I NEVER get to go anywhere alone and I think the last time we EVER went on a trip by ourselves was when he got back from Iraq and we went to my parents place in Mexico. It was really nice but I missed the girls terribly!

It IS nice to get away but when you are a family person as much as we are you feel like a part of you is missing for sure! I find myself always thinking oh the girls would like this or that and I wish they were here!!
It killed me to spend that much.......especially since I didn't walk away saying "that was the most amazing meal ever"! It was good and the experience was enjoyable.......but not $250 enjoyable......lol

It was hard being there without the kids......by the end of the trip, we started settling into the groove & had a good time.....but we both agreed that having the kids there makes it just that more special!!!
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Old 03-19-2011, 12:50 PM   #645
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One other thing I wanted to mention about our Napa Rose meal at the Chef's Counter is......prepare on being there for a while. Our seating was at 5:30 & we left at 8pm. So leave lots of time......I don't think I've ever sat in a restaurant for 2 1/2 hrs before.....my backend was getting sore by the time we left......lol

So after dinner, we hightailed it back to our room so we could watch the 8:15 World of Color show. The hotel simulcasts the music from the show on the tv......so we wanted to see the show from that different angle. We got up in our room just in time to turn the tv on, turn all the lights off & go to the window to watch. So these are the pics I took:

















It was fun to watch the show from our room! You don't see any of the water screen projections, but since we've both seen the show....you kinda imagine them during certain parts & songs. It was really cool to see just how high some of those water jets shoot up.

A few more pics to end our day coming up next!
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10 of Us Summer Trip~2010: HERE 25th Anniv.TR~2009: HERE

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