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#1 |
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DIS Veteran
Join Date: Jun 2006
Location: Kent, England
Posts: 779
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Odd cake cutting question - plase answer asap if possible!
Hi all,
I've just had another wonderful surprise from my mum - she got us a custom mad hatter-style cake for our at-home reception! As our cake lady wasn't going to be able to make us one, we simplified our design but, unbeknownst to us, she had arranged to get a cake from elsewhere (the original cake lady was her friend, so that wasn't an issue!). Now, the question I hadn't even thought to consider is: How do you cut and serve a Mad Hatter cake?! The bottom tier is a fruit cake (traditional English wedding style) but the top two tiers are sponge. We want to serve a selection of both types tonight, but have no idea how to do this. Hoping that someone else is able to help! Thanks in advance
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Jen xXx
1996 - 2 weeks Dixie Landings, 1 week Clearwater; 1997 - 2 weeks Kissimee, 1 week Naples; 2000 - 2 weeks Kissimee; 2001 - 2 weeks NYC; 2004 - Four nights Hotel Santa Fe, DLP - DF proposed!!; 2005 - Three nights NYC; 2006 - 2 weeks POFQ - Anniversary Trip; 11 August - September 1st 2009 - Wedding and Honeymoon Trip - POP/POFQ 15 August - 29 August 2010 - POFQ/HRH My Escape Wedding Planning Journal and Trip Report is here - completed up to day 11 - wedding day complete! **UPDATED Feb 7th 2010** ![]() ![]() ![]() |
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#2 |
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I was having a bit of a blonde moment
Married my prince at WDW Join Date: Apr 2006
Location: Reading, England
Posts: 7,897
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Sorry can't help, hope all goes well tonight.
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Claire DIS Buddy I.C.E DisneyJo 2009 Dec /2010 Jan DFTW WDW Onsite @ GF, Poly & AKL Plus DCL on the Wonder 2008 July Engaged DLRP Onsite @ Santa Fe 2007 September WDW Onsite @ Pop 2006 September WDW Offsite 2005 May Disneyland Offsite |
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