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Old 11-12-2010, 07:27 AM   #1111
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Filet at Yachtsman Steakhouse. Amazing!!

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Old 11-13-2010, 04:33 PM   #1112
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Treats From DTD:



Create Your Own Snack from Goofy's Candy Co... marshmallow dipped in white chocolate, covered with Oreo crumbs and then drizzled with more white chocolate!






Apples from Candy Cauldron
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Old 11-13-2010, 04:38 PM   #1113
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From Coral Reef at Epcot:



Grilled New York Strip Steak




Baileys and Jack Daniel's Mousse




The Chocolate Wave (quite possibly the best thing I've ever eaten EVER)
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Old 11-13-2010, 05:04 PM   #1114
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Caribbean beach food court nov 13

bounty platter, french toast, biscuit, sausage, bacon, eggs and potatoes. I subbed the sausage wheel (no links here my friends) for extra bacon.



Per our normal Disney breakfast we had to get fruit (awesome) OJ (nasty but he drinks it) and a cinnamon but that looked so much better than it tasted.

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Old 11-13-2010, 05:07 PM   #1115
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Food and wine nov 13

Ireland cheese plate with grain bread and chutney



France - Parisian Cosmo



Also from France is the short ribs with mashed potatoes.



USA - heirloom tomatoes with blue cheese and onions



Germany - sausage in a pretzel roll



South Korea - The lettuce wrap with pork and kimchi



China - Peach Snap!



China - black pepper shrimp with schezuan noodles and chicken on a stick



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Old 11-13-2010, 05:08 PM   #1116
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Caramel shop in germany

Fresh caramel corn


















I had the caramel dipped chocolate covered pretzel stick...this puts Goofy's Candy Shop to shame. It is the freshest I have ever had.



Todd opted for this thick creamy caramel and marshmallow twist. Wow this is just something I cannot describe. Rich, creamy, soft but not too soft, just

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Old 11-13-2010, 11:22 PM   #1117
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Narcoosse's nov 13

White sangria and Magical Star cocktail









I have no clue what they are but the far left is a very strong blue cheese with a honeycomb, the middle was the most amazing goat cheese (he doesnt like it so I had it all to myself!) with blueberry preserves and the far right is a cheddar like dry cheese with a sweet cookie like crisp. There are sesame crisps on the end on the right.



Harvest Waldorf salad with spinach, apples, blue cheese and walnuts.



We had fresh hot bread and butter too, this was great!





Surf and turf, had his filet cooked medium



Pork stuffed with sausage, fennel etc served with goat cheese polenta, almonds and broccoli rabe.





Almond cheesecake with fresh whipped cream and cherries.



Apple walnut cake with poached apples.



We shared a pressed pot of coffee and received complimentary champagne for our anniversary.



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Old 11-14-2010, 07:21 PM   #1118
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Behold The Taco Dog!



From our trip in September: available at the Lunching Pad, in Tomorrowland, at the Magic Kingdom.

MK is not really known for great meals, just great snacks, and the Taco Dog definitely qualifies as good eating. Big, soft bun, (NOT the abominable 'new bun' that has the taste and texture of foam from your Grandpa's Lazyboy), a decently seasoned heaping scoop of taco meat, lettuce, cheese, sour cream, and salsa. Knife and fork eating. You know you want one. On the Dining Plan!
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Old 11-14-2010, 09:17 PM   #1119
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Caribbean beach food court nov 14

[SIZE="3"]The croissant



The cheese danish



The fruit was nice and cold and very sweet and fresh



The potatoes were gross but they gave us a ton of them and DH likes them so that is fine. The bacon was ok he said, the cheese omelet was tasteless...no flavor whatsoever

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Old 11-14-2010, 09:19 PM   #1120
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F&w food offerings nov 14

First stop was Puerto Rico for the Medianoche, otherwise known as a Cuban sandwich. This was awesome! The flavor was incredible...I could have had a huge one of these



Then it was the Champagne and dessert stand and had the pear streusel pudding cake. This was disgusting...it was wet and mushy and ice cold and had zero flavor



Picture of the trio offering, the pear cake, strawberry angel verrine and the dark chocolate sensation



Back to Greece, my personal favorite every single year. We had all 4 items.

Greek salad



Chicken souvlaki, this is the best thing ever and I wish they would have it somewhere all the time. Super tender white meat with tzatziki sauce and in a pita but the pita was too crispy



Spanokopita, amazing and filled with creamy spinach and cheese but it was soooo hot I burned my mouth



And lastly the bakalava - this was so sweet and nutty and delish, I like it better than the one in Morocco



We were both looking forward to Mexico so we ordered all three items.

Chicken tamale with green chile was very good and had a nice little heat to it. We loved this



Shredded pork corn tortillia, this was spicy and very greasy but ok...we didnt finish it



Esquites - roasted corn with spices, mayo and cheeses...this was disgusting! It was so salty that we both had to spit it out.



Back to China for pot stickers...these were very good! Another Peach Snap to slurp..love these so much and this one was stronger than the one we had yesterday





France for the short ribs for Todd...he really loved this dish yesterday but today it was awful, the beef was dried and hard as a rock and the mashed potatoes were very hard.


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Old 11-14-2010, 09:20 PM   #1121
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More caramel shop pics nov 14

Fresh hot caramel corn was just made and we had to have it. It is so buttery, so chewy and sweet and salty and I just cannot describe it, the taste is unlike any other and I cannot eat caramel corn from any of the other parks now...Epcot has ruined it for me We just got a small bag to share



And some other pictures to make you go crazy with cravings!
















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Old 11-14-2010, 09:53 PM   #1122
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La hacienda nov 14

Chips with green and red salsa



Black bean soup



The queso fundido



Shrimp tacos



Pork with mole sauce served with corn torillas, veggies and sweet potato mash (more like puree). It came with rice and black beans.





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Old 11-16-2010, 03:24 PM   #1123
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Germany Caramel Shop Nov 14

The plan was to split the oatmeal apple caramel cookie...it was gross. Very dry and hard and blech



They were making fresh caramel corn so we had to get another little bag...it sold out in seconds.










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Old 11-16-2010, 03:27 PM   #1124
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Boma Breakfast - Jiko menus Nov 15

coffee and Frunch



I had carved ham (excellent, very tender and not salty), the sausage biscuit casserole (a bit too salty for me but it was still tasty), a sausage link (not cooked enough for me), potatoes (they were cold) and the scrambled eggs with chives and goat cheese (this was amazing, the goat cheese adds this incredible flavor and texture..I could not get enough of it) and a croissant (very fresh and yummy).



Todd had bacon (he said it was much better than the food court), the ham (he loved this) scrambled eggs (very creamy and yummy), potatoes (also cold), banana bread (moist and very tasty) and a pecan sticky roll (he loved this).





Second plates...for me I had some plain scrambled eggs (delish, nice and soft and creamy), a little corn beef hash (way too salty to eat), cinnamon raisin french toast (this was awesome, tons of flavor and nice and sweet)



Fruit - all of it was great except the pineapple because it was sour



Here is a bonus, Jiko's lastest menu






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Old 11-16-2010, 03:28 PM   #1125
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Boma Breakfast Buffet Nov 15

SORRY THE PICTURES ARE NOT THE GREATEST BUT I HAD TO ACT QUICKLY TO GET AWAY FROM THE HUNGRY DINERS

CARVING STATION WITH HAM AND TURKEY



GOAT CHEESE EGGS TO THE LEFT AND PLAIN SCRAMBLED TO THE RIGHT



WATERMELON, STRAWBERRIES, GRAPES, CANTELOPE AND PINEAPPLE



CINNAMON RAISIN FRENCH TOAST AND A SMALL PIC OF THE WAFFLES



PLAIN YOGURT ON THE LEFT, BOMA FRUIT (IN YOGURT) IN THE MIDDLE AND STRAWBERRY BANANA YOGURT ON THE RIGHT



BAGELS AND BREADS



SCONES TO THE LEFT, CROISSANTS TO THE RIGHT AND BANANA BREAD IN THE MIDDLE



JAMS, BUTTER AND CREAM CHEESE



ASSORTED MUFFINS



CHOCOLATE PASTRIES ON THE LEFT, PECAN STICKY BUNS IN THE MIDDLE AND CINNAMON PASTRIES ON THE RIGHT



ASSORTED CEREALS



WAFFLES AND PANCAKES



BACON AND SAUSAGE



WHATS LEFT OF THE POTATOES



CORN BEEF HASH



QUINOA ON THE LEFT AND OATMEAL ON THE RIGHT...WITH THE TOPPINGS





SAUSAGE BISCUIT CASSEROLE



PAP ON THE LEFT AND ROASTED TOMATOES ON THE RIGHT



AFRICAN EGGS ON THE LEFT AND STEWED TOMATOES ON THE RIGHT

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