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Old 08-08-2010, 02:02 PM   #931
j&j620
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Friday, 8/6 (aka Departure Day)

Breakfast - Cape May Cafe (BC)

Bread Station


Buffet


Our Various Plates








Our Special Anniversary Surprise!


Final Snack - POFQ Gift Shop



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June 2009 - Disneymoon Poly/Disney Wonder / August 2010 - Family trip POFQ
July 2011 - 2nd Anniversary/graduate school graduation trip WL / Nov/Dec 2011 - Christmas trip with the in-laws Poly
July 2013 - 4th Anniversary Cruise YC/Disney Fantasy / September 2014 - 5th Anniversary/10 day extravaganza GF
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Old 08-09-2010, 06:49 PM   #932
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Pepper Market


Charbroiled Steak


Shrimp caesar salad


Steak ranchero


chocolate chocolate mousse cake

Last edited by Johnny Quest; 08-09-2010 at 07:34 PM.
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Old 08-09-2010, 07:54 PM   #933
Johnny Quest
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Bay Lake tower Top of the World Lounge


Lump Crab Nachos with black bean salsa


Beef Tenderloin Flatbread - with goat cheese, aged balsamic, and onion jam



Dessert Trio
Cheesecake with Raspberry Coulis
Coconut Panna Cotta with Passion Fruit Drizzle
Chocolate Passion Fruit Mousse with pecan-olive brittle
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Old 08-09-2010, 08:36 PM   #934
camsmomE
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Tangierine Cafe, Morocco, EPCOT

Kid's chicken nugget meal


Lamb Platter: Lamb with onions, Cous Cous, Hummus, Tabbouleh, and Bread


Baklava
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Old 08-09-2010, 09:01 PM   #935
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Le Cellier Steakhouse, Canada, EPCOT

Pomegranate Lemonade


Bread Basket: Pretzel Bread, Multi-grain, Sourdough


Coffee-rubbed strip with cream cheese mashed (before)


Coffee-rubbed strip with cream cheese mashed (during)


Mushroom Fillet with Wild Mushroom Risotto


Side of baked Mac-n-Cheese


Chocolate "Moose"


Maple Creme Brulee
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"I think I need my head examined" TR AUG 2010;I'm Back! and I STILL need my head examined- TR AUG 2010; Fist Pumpin' at the POLY Shore! PTR MAY 2011AUG 2-8,2010 WL; OCT 3-4, 2010 POP; NOV 17-19, 2010 Beach Club; JAN 16-17, 2011 Portofino Bay @Universal; FEB 14-15, 2011 Portofino Bay @Universal; MAR 14-16, 2011 Nick Hotel; MAY 5-8, 2011 POLY CL; JUN 2-5, 2011 AKL-Jambo; JUN 5-9, 2011 PBR CL; NOV 5-7 BLT- SOLO TRIP
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Old 08-10-2010, 06:08 AM   #936
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Captain cooks


Stir-Fried Noodles - Chicken & vegetables with Udon noodles in lemon grass-infused sauce garnished with fried wontons.


Multigrain Turkey Club - Sliced turkey breast with lettuce, tomato, bacon, and honey-dijon mayo on multigrain sunflower bread. Served with Polynesian chips.


Side order of fries
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Old 08-10-2010, 07:02 AM   #937
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Grand Floridian Cafe - Breakfast


Pastry Selection - 4 pastries of choice (Top: Apple Muffin, Croissant, Blueberry Muffin; Bottom: Cheese Danish)
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Old 08-10-2010, 08:52 PM   #938
ksl5f123
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From lunch at Akershus - Salmon sandwich with corn chowder and warm potato salad - very yummy!


Wild Mushroom Ravioli - a great lunch!
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Old 08-10-2010, 08:54 PM   #939
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CRT breakfast - puffed French toast - DH had this and loved it!
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Old 08-10-2010, 08:57 PM   #940
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Riverside Mill lunch - turkey sandwich with chips and a Magic Cookie Bar - HUGE!


Create your own pasta and create your own yogurt parfait - Sorry about DH putting his hand in the picture.
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Old 08-10-2010, 09:02 PM   #941
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Tutto Italia supper - Petto di Pollo - wonderful!


Cannelloni al Forno - DH loved this


DH's dessert -chocolate cake, a cannoli, and tiramisu in the little cup


Kid's gelato sundae
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Old 08-11-2010, 11:46 AM   #942
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Le Cellier
Mushroom Filet minus the mushrooms and mushroom risotto sub cream cheese mashed potatoes.


S'Mores


Cantina San Angel-RIP
Cantina Nachos
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Old 08-15-2010, 01:06 AM   #943
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Jikos Animal Kingdom Lodge, Jamba House

Honey bread with curry butter nice start to the meal.


Oak-Grilled Filet Mignon - with Macaroni & Cheese and Red Wine Sauce DW loved it!


Braised Duck.....Not good the meat was tough and full of tendons. The sauce was over spiced. (But it looked really pretty!)
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Old 08-15-2010, 01:18 AM   #944
DE2Disney
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Chefs de France

Lobster bisque, very tasty!


sauteed scallops, mahi mahi, and black tiger shrimp....(just ok)


Grilled tenderloin of beef with a side of Baked macaroni and cheese (we were allowed to substitute the potatoes with the mac&cheese) DW loved everything about this dish!!


Crepe filled with cinnamon & apple with a side of vanilla ice cream and apple caramel sauce. This was a great dessert!!!


Had to add a picture of the little chef. I guess this was technically a character meal
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Old 08-15-2010, 01:32 AM   #945
DE2Disney
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Yachtsman Steakhouse

Lobster Bisque, The best I've ever had!....sooooo goood!


24-oz Center-cut Porterhouse with Roasted Garlic Butter


The aftermath.....total victory!!....I asked our server if I got some sort of t-shirt for conquering the 24-oz porterhouse
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