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Old 01-09-2010, 11:42 AM   #391
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Cantina de San Angel lunch



Burrito (I think ), with rice and refried black beans.


The whole tray with Diet Cokes and churro for dessert.
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Old 01-09-2010, 11:44 AM   #392
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Sunshine Seasons



Sushi - Full Moon Combo



Asian chocolate cake
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Old 01-09-2010, 11:52 AM   #393
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The Kitchen Sink at Beaches and Cream



Kitchen Sink - Eight Scoops of Ice Cream served with all the Toppings in the house and a whole can of Whipped Cream!



That's what was left from it!
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Old 01-09-2010, 11:56 AM   #394
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Dinner at The Wave



Lump Crab Cake Pan-seared with Napa Cabbage Slaw and Ginger Tartar Sauce.



Grilled Beef Tenderloin Cabernet Jus, White Bean Mash, and Locally Grown Teardrop Tomatoes.



Espresso.



Lavender Earl Grey



A Sweet Ending to Your Celebration . . . Creamy Indulgence, Cheesecake with Raspberry Coulis, Coconut Panna Cotta with Passion Fruit Drizzle, Chocolate-Passion Fruit Mousse with Pecan-Olive Brittle



Cheesecake with Raspberry Coulis



Coconut Panna Cotta with Passion Fruit Drizzle



Chocolate-Passion Fruit Mousse with Pecan-Olive Brittle



Decadent Flavors, Blueberry Compote with Yogurt Gelato, Lemon Cornbread with Vanilla Panna Cotta, Chocolate Mousse with Salted Caramel Sauce



Blueberry Compote with Yogurt Gelato



Lemon Cornbread with Vanilla Panna Cotta



Chocolate Mousse with Salted Caramel Sauce
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DCL: March 29 Magic/Western Aug 22 Fantasy/Western Aug 29 Fantasy/Eastern
WDW: March 28-29, April 5-6, August 15 - 22 and September 5 - 12
TR Summer 2014: We're out of it! A MAGICal Med adventure TR 2013: Get off the ship .....
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Old 01-09-2010, 12:02 PM   #395
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Breakfast at Wolfgang Puck's Express



Applewood Smoked Bacon Pizza - scrambled eggs, Niman Ranch Bacon, mozzarella, cheddar cheese and Ranch Dressing



Wolfgang's Breakfast Pocket - Scrambled eggs, peppers, Niman Ranch Bacon, onions, mushrooms, mozzarella and cheddar cheese baked into Wolfgang's pizza dough.
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Old 01-09-2010, 12:22 PM   #396
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Lunch at Beach Blanket Buffet (Disney Wonder)



Veggies, peel and eat shrimp and cocktail sauce, roasted potatoes, pasta salad, coleslaw, sweet and sour pork and a piece of bread - can't remember the name



Foccacchia bread and a dinner roll



Sweet and sour pork, Peel and eat shrimp, Roasted potatoes and veggies, Green leaves with yoghurt dressing, Batter dipped fried fish



"Bahama Mama"



Chocolate cake, choux pastry "thingy", which was filled with vanilla cream and glaced with chocolate, Peach cobbler with vanilla sauce.



Peach cobbler and choux pastry, Banana tart with cream on top
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DCL: March 29 Magic/Western Aug 22 Fantasy/Western Aug 29 Fantasy/Eastern
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Old 01-09-2010, 12:27 PM   #397
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Dinner at Triton's (Disney Wonder)



Cosmopolitan L'Orange, Grey Goose L'Orange, Grand Marnier, Cranberry Juice, dash of lime juice



Applewood Smoked Bacon and Wild Mushroom Tart with Creamy Leeks



"Triton's" Seared Sea Bass with a Mushroom Herb Risotto, Sweet Onion Marmalade, and garnished with a Potato Crisp



Three-Cheese Lobster Macaroni, Lobster Meat, Gruyère, and Cheddar Cheese Sauce tossed with Tubular Pasta and topped with a Parmesan Wafer.





Grand Marnier Soufflé with Vanilla Sauce



Triton's Sweet Temptations, A Trio of Crème Brûlée, Chocolate Mousse and Praline Petite Choux



Praline Petite Choux



Creme Brulee



Chocolate Mousse
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DCL: March 29 Magic/Western Aug 22 Fantasy/Western Aug 29 Fantasy/Eastern
WDW: March 28-29, April 5-6, August 15 - 22 and September 5 - 12
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Old 01-09-2010, 12:34 PM   #398
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Parrot Cay breakfast



First plate - there is some fruit, a small piece of salmon, some ham and cheese, cucumber slices and a piece of toast





Second plate - some hash, breakfast potatoes, scrambled eggs, bacon, an "English muffin" and a bit of Fritatta



About the same as on the other plate, just a bit more and some sausage as well.
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DCL: March 29 Magic/Western Aug 22 Fantasy/Western Aug 29 Fantasy/Eastern
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Old 01-09-2010, 12:45 PM   #399
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Dinner at Palo - Disney Wonder



Pane Casalingo - Freshly-baked Bread from their Pizza Oven, served with Palo's Famous Dips. Grissini Sticks, Olive Rolls, Ciabatta Rolls and Six Grain Wholemeal.



Specialita' Del Palo: Antipasto Freddo - Prosciutto, Bresaola, Parmesan Reggiano, Marinated Olives



Three different spreads!



Aioli - garlic mayonnaise spread



Dried sunripened tomato and red pepper spread



Tapanade! Olive spread



Strawberry Daiquiri



Whisky Sour



Mai Tai



Mozzarella and Plum Tomatoes with Balsamic Dressing Their modern interpretation of a traditional dish.



Fritto di Calamari Lightly-crusted Calamari served with Marinara sauce made with deep fried cherry peppers



Grilled shrimp that had been marinaded in spices and then grilled, served with green asparagus and pesto





Palate cleanser! Lime sorbet



Osso Bucco. A thick slice of Veal Shank, slowly cooked in red wine and vegetables, sitting on a bed of saffron risotto



Bigoli all Contadina, with thin Strips of Prime Rib Sautéed with Tomato, Onion and Pancetta in a Ragu flavored with fresh Oregano



Risotto di Mare, Saffron Risotto served with Fried Zucchini, Shrimp, Mussel and Clams



Pan Seared Grouper with risotto, red pepper puree and fried onions





Palo's famous Chocolate Soufflé with Vanilla Bean and Chocolate Sauce and Vanilla Bean Ice Cream



Digestive - Lemoncello with lemon sorbet
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DCL: March 29 Magic/Western Aug 22 Fantasy/Western Aug 29 Fantasy/Eastern
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Old 01-09-2010, 12:48 PM   #400
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Roomservice Breakfast - Disney Wonder







Coffee and hot water for tea



Tea selection



Milk and cream cheese for the bagel



Bagel - there were a croissant and a muffin underneath



Fruit bowl



Orange Juice
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Old 01-09-2010, 12:53 PM   #401
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Serenity Bay - drinks and lunch



Captain's Mai Tai, Captain Morgan original spiced rum, amaretto, and pineapple juice topped with a float of Myers's Original dark rum.



Pina CoLAVA, Bacardi Razz rum blended with pina colada mix and raspberry puree



Tropical Depression, Light rum, vodka, gin and blue curacao mixed with grenadine, sprite, and a splash of sweet-and-sour



Konch Kooler, Myers's Original Dark Rum, Bacardi Rum, and pina colada mix mixed with our orange passion guava blend!



They even come with a "bubble" Hidden Mickey!



"Roast beef" and some BBQ Pork Ribs, creamy potato salad, cucumber - olive salad and coleslaw



Grilled Mahi Mahi Sandwich, with salad, tomato and creamy potato salad
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Old 01-09-2010, 01:03 PM   #402
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Pirate Dinner night at Animator's Palette - Disney Wonder



Captain's Treasure, Absolute Mandarin, Peach Schnapps and Orange Juice



Bread service, Johnny Cake



Pigeon Pea Relish





"Black Beard's Jumbo Crab Cake" with a Golden Raisin-, Carrot and Coconut Slaw served with a spicy Calypso Dressing



Pirates Golden "Pot Stickers", Oriental Pork "Dumplings" deep fried and served with a Tamarind-Ginger soy sauce and Pickled Vegetables



Caribbean-style Conch Chowder with sherry, sweet peppers, onions, tomatoes, thyme, and garnished with diced potatoes and crispy bacon bits



Jerk Chicken Salad, jerk seasoned chicken strip over fresh crispy greens with a citrus dressing and plantain chips



Jack Sparrow’s Barbecue Marinated Beef Short Ribs, Rubbed beef short ribs with tamarind-barbecue sauce served with onion red bliss mashed potatoes and plantain chip



The Dutchmen's Roasted Dijon-Crusted Sirloin of Beef, Thick cut of beef with roasted sweet potatoes and a black spot tomato with a deep red wine glaze





Captain Hook’s Macadamia Nut-Dusted Mahi Mahi, Jasmine rice and sauteed pineapple on a mild curry sauce



Pirates of the Caribbean's Sweet Temptation, A trio of Shiver-me-Timbers white chocolate cheesecake , rum barbossa, walk the triple layered chocolate gangplank cake



Rum barbossa



Walk the triple layered chocolate gangplank cake. Very rich chocolate cake - good



Shiver-me-Timbers white chocolate cheesecake



"Original" version of Shiver-me-Timbers white chocolate cheesecake



"Original" version of the Rum Barbossa, Captain Barbossa's own recipe of the famous dessert rum baba
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Old 01-09-2010, 01:09 PM   #403
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Day at sea, Brunch at Palo - Disney Wonder



Prosecco

Here is the cold selection!





















Breakfast pastries .............







Hot selection







Bread and cheese selection





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Old 01-09-2010, 01:19 PM   #404
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Brunch at Palo - Disney Wonder, Part 2


Foccacia bread, cream cheese, Duckbreast and Bressaola under the spoon, which had salmon mousse on it, white asparagus and green asparagus wrapped in Parma ham and Hollandaise, Olive Roll, smoked salmon and chilled shrimp





Some of the same stuff plus scallops, prosciutto wrapped melons, smoked trout and a bloody mary with baby shrimp



Olive Rolls and Foccacia!



Cheese plate



More bread!



Pancakes



Eggs Benedict



Chicken Parmeggiano



Veal Saltimbocca as well









Apart from that there were breakfast pastries and lots of different kinds of danish.



White creampuff, which was filled with vanilla cream, chocolate cream pot, chocolate mousse, cream with a fruit coulis on top, coffee mousse and a chocolate dipped strawberry!



Tiramisu



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DCL: March 29 Magic/Western Aug 22 Fantasy/Western Aug 29 Fantasy/Eastern
WDW: March 28-29, April 5-6, August 15 - 22 and September 5 - 12
TR Summer 2014: We're out of it! A MAGICal Med adventure TR 2013: Get off the ship .....
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Old 01-09-2010, 01:48 PM   #405
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Martini Tasting - Disney Wonder



From left to right there were - Classic Martini, French Kiss, Washington Apple, Citron Martine and 53 Coco Cadillac
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