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Old 04-25-2013, 04:58 PM   #376
KatMark
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I seriously cannot take any more vacations...I get way too far behind.

All I can say is WOW! What an absolutely awesome upgrade. Beautiful, just beautiful.

Looks like a fun way to spend your birthday...with a DIS Meet!

Can't wait to read more.
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Old 04-26-2013, 05:20 PM   #377
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Seriously.. I'm going to update today. Really, truly, an update is coming your way!

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I love the pictures of the details of the room (Sorry, I'm behind!). It's just so beautiful! And all that yummy food in the Club Lounge!!

That Carrot Cake Cookie looks amazing! I have to have one…. NOW!
Ha! Hi Christen! No worries... you can take your time and go at your own pace.. this is a self guided tour!

Let me know if you need someone to do a cookie run with you to get one of those carrot cake cookies.

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What what!? We were at DHS on the same day! As if! Looks like you guys had a pretty good morning, the appeal of the free food makes me want to stay CL so bad, one day! Haha
Hi Kat! Seriously, we were there on the same day!! That would have been funny if you were in the background for any of our photos! True story - that actually happened in one of my dining reviews. Some girl read it and said she noticed us from when she was there and I posted a photo and she was in it! It's a small world (and no I'm not singing that song!!)

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How was riding Star Tours? I haven't been for years, but remembering having slight motion sickness. Did you attempt TSM at all? Going with my bff two weeks from today, and am wondering if I should not even bother with trying to get a FP for it, and just stick to TOT & RNRC.
Hi Teresa! I don't get motion sickness so Star Tours doesn't bother me - I rather like the motion. It does get a bit shaky/bumpy but since they have re-done it into a 3D version it is so much better.

TSM was a strike out for us... we just can't wait in line an hour for what is 20 min. on average in CA. I would say definitely try to get a FP. We didn't only because we didn't make it to the park early enough. Enjoy your trip!!

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Finished reading up to page 24 on Sunday. I am so happy with your TR that I have shared it with all that will listen. Lol I can't wait for the rest of the story. What a magical experience so far.

Ps. My ex-husband was a marine. So I understand your sacrifice of being the proud mom of a military man. Please thank him for his service from me and my family. I am truly grateful for his service
Hi there blueiis! Thank you for reading. I really appreciate your kind comments! I do pass on greetings to my son since I want every man and woman who is serving our country in whatever capacity to know that there are people they may never know that thank them! So thank you for understanding and knowing what it is like since you had a husband in the Marines.

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I am always fashionably late to the party, but I have decided to come out of semi-lurkedom to say how much I am enjoying your trip report (and I have read several of your dining reports too) You pictures are beautiful and what an awesome upgrade you got!!!
Hi princessmocha!! I am so glad that you came out of semi-lurkdom! You are most welcome here so thank you for reading!!

Awww you are nice...yes, the upgrade was most amazing!

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I have spent the last 30 minutes catching up...when you get an upgrade you get an UPGRADE! SOOOO happy for you! That suite would be PERFECT for my brood...how awesome for you and Emmy! And may I just say I must NOW have a cheesecake cookie...it is on my radar!
Hi Judy!! Glad that you are caught up! You, Pete, and your 4 kids would definitely be able to spread out and enjoy a stay in that room.

I need to figure out a way to re-create that carrot cake cookie although that could be a scary obsession if I started to eat those regularly.

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All caught up again and am loving your trip report! I really enjoyed seeing the D-Land pics of you, Em and Linda, looks like you gals had a wonderful time! The carrot cake cookie is pretty amazing, my sister and I split one on our last holiday and it was love at first bite for both of us, lol! Definitely on my list of repeats this year!

Thanks so much for sharing Brenda, looking forward to more!
Hi Carol! I'm glad you are here and getting caught up! Definitely it is always a delight to see Linda! She is so cute and sweet!

You are definitely in my I Love Carrot Cake Cookies from DHS Club! To remain in the club you must have a delicious carrot cake cookie everytime you go to WDW!

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Originally Posted by KatMark View Post
I seriously cannot take any more vacations...I get way too far behind.

All I can say is WOW! What an absolutely awesome upgrade. Beautiful, just beautiful.

Looks like a fun way to spend your birthday...with a DIS Meet!

Can't wait to read more.
Hi Kathy! NO, you must take vacations so we can read your TRs! No worries getting caught up... I have trouble keeping up with my own TR.

Thanks, it was a lovely way to spend my special day by getting together with friends and loved ones at a very happy place!

Happy Friday!
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Old 04-26-2013, 05:48 PM   #378
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Originally Posted by emmysmommy View Post


Hi Judy!! Glad that you are caught up! You, Pete, and your 4 kids would definitely be able to spread out and enjoy a stay in that room.

I need to figure out a way to re-create that carrot cake cookie although that could be a scary obsession if I started to eat those regularly.
Okay, so I am cooking and reading and saw this so I HAD to do a quick google search...don't hate me!


Carrot Cake Cookie Sandwiches

(Makes one dozen sandwiches)

Cookie:

½ cup raisins

3 Tbs. rum*

1 plain yellow cake mix

2 tsp. cinnamon

1 ½ cups grated carrot (from about 3 medium carrots)

1/3 cup vegetable oil

2 eggs


Frosting:

8 Tbs. (one stick) unsalted butter, softened

1 8 oz. package cream cheese, softened (regular or reduced fat, not fat free)

1 lb. powdered sugar, sifted

2 Tbs. crushed pineapple, drained


Directions:

Preheat oven to 350 degrees.

Place raisins and rum in a small bowl and cover with plastic wrap. Microwave for about 35-40 seconds. In a large bowl, combine cake mix, cinnamon, raisin mixture, carrots, oil and eggs; mix well. Place by rounded tablespoonful onto an ungreased cookie sheet; 2 dozen cookies, total. Bake for 12-14 minutes. Cool completely.

Cream the butter and cream cheese together until no lumps remain. Add the powdered sugar in batches, and mix until well-combined. Beat an additional minute, until light in fluffy. Add pineapple and mix well. If the frosting is not firm enough, refrigerate for a few minutes. If it is too thick, add a little more pineapple.

Ice the bottom (flat side, that was on the cookie sheet) of one of the cookies with a generous amount of the frosting. Place another cookie (flat side down) on top to form a sandwich. You may have some frosting left over, as my husband said my filling-to-cookie ratio was too high. I said that such a thing is not possible; you can never have too much cream cheese frosting. Adjust it to your personal tastes.

* If you don’t want to use rum, you can use nearly any flavorful liquid. This particular time, I used Captain Morgan’s Spiced Rum. You could use plain rum, Grand Marnier, bourbon, or even orange juice or pineapple juice. I just think it’s really important to plump the raisins. I hate dry, hard raisins in baked goods. Of course, if you don’t like raisins, just leave them out entirely!




I have trouble keeping up with my own TR.
Oh my, don't I understand THAT!
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Old 04-26-2013, 05:57 PM   #379
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Monday February 25, 2013: Day 3, Part 3

As a reminder.. we were eating lunch at Sci-Fi Dine In.



Inside restaurant:



We were seated at a 4-top TV table - this feels just like home eating in front of the TV! Our favorite server was not working that day but our server, Nicole, did a good job. She may have been light on the antics, in fact, I don’t really recall any but she was friendly and helpful.




When Em didn’t know what to order, since she didn’t want a big meal, Nicole suggested a kid portion of fried chicken. It was the perfect suggestion and something I would order myself. However, this day I decided to go back to what I ordered last summer, the Chicken Caesar salad. Light enough to fill me and delicious enough to satisfy. One day I’ll talk the kid into sharing the sampler platter.



Chicken Caesar Salad


Child's Chicken Meal

50’s PT brought back the view-finders that have the dessert menus. They had stopped using them because so many guests were getting conjunctivitis. I guess it took them awhile to figure out that they need to disinfect them between guests’ use. They should have asked any pre-school teacher or mom for advice on that one! Once someone placed that idea in the suggestion box, they resurrected these fun little toys.

I wasn’t interested in dessert but I sure was interested in a look at the menu in the view-finder. Oh look! A brownie sundae. Oh, and there’s a s’more treat! As good as these desserts looked, they couldn’t tempt me enough to actually order one. Em did fall for their suggestive powers and ordered the apple cobbler a la mode. It didn’t look like anything spectacular but she liked it. While she was eating her dessert I dug into my carrot cake cookie that I had saved in my bag. I tried to discreetly tear chunks off and eat it since I figured it would be entirely rude if I asked for a plate for the dessert that I brought with me!



Apple Cobbler a la mode


Walt's Disneyland dedication speech is played on the TVs

With lunch behind us it was time to get our rock-n-roller coaster on with our Fast Passes. Of course I had to stop every time I saw a photopass photographer, today was no exception. I had to ask the dude to take our “terrified” picture in front of ToT. I suppose this photopass dude was just the point and shoot variety instead of the creative version.



Our I'm NOT Terrified Pose:





While waiting in the queue for the ride, there was a group of young men that had apparently not been on the ride before. Every time the ride took off they started hooting and hollering as if they were actually on the ride. They asked if the ride really went upside down and were so excited. I would say so cute! But I think they would be offended. We didn’t end up being in the same car as them so I have no idea if their excitement pre-ride was a toned down version on the ride. Goodness if it was!

The ride didn’t disappoint and our ride photo showed two goofy gals enjoying the stretch limo ride!


We decided to go back to the hotel and rest up before our dinner at Yachtsman Steakhouse. On our way out we enjoyed a few more antics of the street performers and more important…. I had to give Bo attention before leaving…Em gave him attention as well but not in such a loving way! She was getting tired of him gazing lovingly at me… ok, not exactly a gaze rather like a vacant stare but Em didn’t appreciate his attitude.






Does the “Cover Story” sign girl remind anyone else of Napoleon Dynamite? “It took me like four hours to finish the shading on your upper lip.”


Before exiting we stopped at Guest Relations and Em picked up a Birthday button. Ok, so her birthday was 3 weeks earlier….

We took the boat back to YC...here's a few photos along the way.





Next Up: The sneaky Mousekeeper!



Last edited by emmysmommy; 04-26-2013 at 06:55 PM.
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Old 04-26-2013, 06:31 PM   #380
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Monday February 25, 2013: Day 3, Part 4

We took the Friendship Boat back to YC where we chilled. I had fallen asleep watching TV in the sunroom while Em was showering. When I awoke and went into the master bedroom, I happened upon a lady turning down the bed. I startled her as much as she surprised me! Smarty pants that I am I deducted that she must be mousekeeping by the uniform with the nametag and the handful of chocolates. Since she didn’t speak English and appeared to be apologizing, I told her no worries. It could have been a lot more awkward…. Seriously awkward had I not been in a fully clothed state.


See what the chocolate fairy left?


Guess what I was watching on TV? "They don't keep me around for my looks" I love Judge Judy!

A light rain to make the nap-time better!


More room photos before dinner:




We were all dolled up and ready to go downstairs to Yachtsman Steakhouse for our 7:30pm ADR.






Dining backstory…. This was our 2nd time dining at YSH. We had dined for the first time last August. Our server Ricardo was absolutely amazing. He had given me his contact information last summer when I told him that we planned to return in the near future. I emailed Ricardo a few weeks before our trip and told him that Em and I were planning to dine on a particular date/time would love for him to be our server again. He responded immediately and said it would be his pleasure.

Ricardo or Ricky as the staff affectionately call him

While we were waiting to be seated we saw Ricardo peek out the door looking for someone, I would have waved had we made eye contact but my face didn’t register. When our buzzer went off and we were being escorted to our table Ricardo came over to greet us. He apologized for not recognizing us which was no problem….poor guy felt even worse when we were seated at our table and there was a Yacht Club postcard with a kind greeting from Ricardo welcoming us back that was addressed to Michael and Brenda. Now it made sense that he was expecting a married couple and not a mother daughter duo. (He must not have read the part in my email about it being Em’s birthday celebration dinner.) No matter, he was as kind and gracious as last time we saw him.



Sweet postcard

I started my meal with a Bloody Mary that paired very nicely with the onion rolls. (Last time I had a nice Sterling Vintner’s Collection Meritage but this time I didn’t feel like mixing up my alcohol choices. Plus we did have Epcot EMH ahead of us… lightweight that I am I had to drink responsibly if I wanted to see Malestrom!)



Bread and amazing onion pull apart rolls

For starters, I ordered a shrimp cocktail – extra horseradish please, while Em chose the Caesar salad. Both were awesome. The shrimp was served on shaved ice in an apothecary jar – such an interesting presentation.




I learned this trip that braised beef short-ribs are my new favorite entrée replacing the filets. I tried a bite of Em’s at Jiko and immediately wished I had ordered that option (oh, and the fact that my filet was overcooked.) At YSH, I ordered the short ribs with the baby root veggies and heirloom apple and it was completely awesome!!! Since I did not want to offend the chef by swapping the accompaniment from the root veggie puree to the delicious creamy mashed potatoes, Ricardo said that he would take care of me. Not sure what I expected but he delivered my entrée with a side of mashed potatoes that was more than enough for two people.




Em decided that she wanted to conquer the 16 oz. boneless Rib Eye. That is a dude size slab of meat! She was able to eat about ½ and decided that she wasn’t going to let the other ½ go without being boxed up for a second go round! She wasn’t such a fan of the bone marrow but I was just impressed that she actually tried it.

Braised Beef short-ribs


16 oz Rib Eye


The other 1/2 of the Rib Eye


Side of Mashed Potatoes

I passed on dessert but Em decided to have the Yachtsman Sundae. I didn’t take a photo since it was about that time that Ricardo and I were getting very chatty. The clock was ticking and we needed to get to Epcot so we took some photos out front with Ricardo, gave hugs and told him that we would see him again.





Ricardo gave Em a ribbon wrapped menu since she was doing a dining review. Very thoughtful down to the small details!


Next Up: Late night high seas adventures!


Last edited by emmysmommy; 04-28-2013 at 04:59 PM.
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Old 04-26-2013, 06:46 PM   #381
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Oh my, don't I understand THAT!
ATTENTION... ATTENTION.... PLEASE SEE POST # 378

OH MY GOODNESS!!! You wonderfully evil lady!! You know I HAVE to make those now! If they are anything like I think they will be I will have to post a photo and mini review!

Thank you for sharing that recipe.

For anyone else interested in making these let me know if you try.

Ahhhhh... I'm going to have to run a few extra miles this weekend!
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Old 04-26-2013, 07:10 PM   #382
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Hi Brenda! The more I read about your trip, the more I'm hoping that someday when our kids are older that we can enjoy similar fun and bonding Disney trips like you and Em are having. And hopefully I've started the "brainwashing" process early enough that they will still love Disney World when they're 17.

So is Em trying to trip or kick Bo in the shin? I'm going to have to try to find out what your history with Bo is from your past TRs since I just started following your adventures recently!

And I agree with you that it looks like your PP photog for the ToT poses didn't seem to be all that inspired. He cut off the top of the Hollywood Hotel - how dare he! Ok, sorry, that's the photo nerd in me speaking. Hmmm, maybe that's what I should do when I retire - be a Photopass Photographer. Anyway, still loved your poses and expressions on the ToT pics!
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Old 04-26-2013, 08:11 PM   #383
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Originally Posted by DaveinFallsChurch View Post
Hi Brenda! The more I read about your trip, the more I'm hoping that someday when our kids are older that we can enjoy similar fun and bonding Disney trips like you and Em are having. And hopefully I've started the "brainwashing" process early enough that they will still love Disney World when they're 17.

So is Em trying to trip or kick Bo in the shin? I'm going to have to try to find out what your history with Bo is from your past TRs since I just started following your adventures recently!

And I agree with you that it looks like your PP photog for the ToT poses didn't seem to be all that inspired. He cut off the top of the Hollywood Hotel - how dare he! Ok, sorry, that's the photo nerd in me speaking. Hmmm, maybe that's what I should do when I retire - be a Photopass Photographer. Anyway, still loved your poses and expressions on the ToT pics!
Awwww thanks Dave.... I agree you are increasing your chances of a successful indoctrination by starting your kids young with exposure to the Disney magic!

Yes, Em is kicking Bo.... she was tired of the posing. Bo seems to ignore me everytime we go to DHS but I DO give him attention. Here's a sample of some of our past photo ops but you are free to browse past TRs.

August 2012






February 2012



April 2011





Here's another photo the photopass dude did...He didn't cut off the top of the ToT but I wasn't ready Hadn't quite made it to my terrified pose!

Happy Friday!

Last edited by emmysmommy; 04-26-2013 at 08:19 PM.
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Old 04-26-2013, 08:16 PM   #384
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Thanks for posting the pictures with Bo! Had me smiling. Looks like Bo is playing hard to get. And I love the expression on Em's face in the one where she is standing next to Bo with a noticeable distance in between.
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Old 04-26-2013, 08:57 PM   #385
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How nice that you have a "go to" server at YSH! He seems like a nice guy! That postcard touch is awesome!

I need to go to Yachtsman!!!
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Old 04-26-2013, 10:29 PM   #387
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Well, thankfully I WAS up to date and then you go and post another one.

I'm glad you enjoyed your lunch at 50's; but how could you go on R&R right after that? I'd be in the bathroom for several hours.

Love the photos with Bo, as always.

Yachtsman! My new favorite Disney restaurant. Twice in four months and I'm a happy girl. Em did a good job on that steak of hers. And Ricardo is too cute.

Oh just a little FYI....the Pina Colada at Yachtsman gets from me...give it a try next time.
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Old 04-27-2013, 05:50 AM   #388
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You are much braver than me, to not only GO on RnRC, but right after lunch!!!

Your dinner at Yachtsman looks great! How nice that you were able to see Ricardo again!
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Old 04-27-2013, 11:04 AM   #389
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Awesome update! Great to know you can get a TV table for a party of two. Did you request the table Brenda, or was it just pixie dust? I'm planning on lunch at 50's in October and am hoping for a TV table as it will be my sister's first time there. I know she'd get a kick out of the programs!

Yachtsman looks wonderful, those onion rolls are seriously making my mouth water! Of course, that could be because of the low-carb diet I'm following in preparation for the food orgy to come. I have to admit I'm also coveting your mashed potatoes.

Good for Em for tackling that awe-inspiring steak! I also admire her for trying the bone marrow, I don't think I would have been so brave. Did she ever get around to finishing her steak?

Ricardo looks like a sweetheart, and the postcard is a lovely gesture.

Hope you're having a great weekend!
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Old 04-27-2013, 11:55 AM   #390
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It looks like yall had a fun time at DHS! Those guys are RNRC sound... ya know, you're right. There's just no way to make 'cute' sound macho!

Ricardo sounds like such a sweet man. It looks like it was a wonderful meal!
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