UPDATE: L’Artisan des Glaces, Artisan Ice Cream & Sorbet is now OPEN.
Were enjoying the new Les Halles Boulangerie & Patisserie and Monsieur Paul, the re-imagined upstairs restaurant at the France Pavilion at Epcot. But theres more: look for the new LArtisan des Glaces, Artisan Ice Cream & Sorbet has opened the pavilions former bakery space.
Pistachio Ice Cream at the new LArtisan des Glaces, Artisan Ice Cream & Sorbet
This delightful little shop will offer 16 different flavors 10 ice creams and six sorbets are on the menu (still a work in progress). Everything will be made in-house with the simplest, fresh ingredients milk, sugar, cream, eggs and fruit, says general manager Eric Weistroffer.
Click link for more details.
Last edited by Rumors Rocks; 06-12-2013 at 03:35 PM.