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Old 02-03-2013, 07:04 AM   #3061
bellanotte10

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Originally Posted by TifffanyD

I ordered off menu at the pub and had an amazing grilled cheese
What was in this yummy sounding grilled cheese?
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Old 02-03-2013, 07:09 AM   #3062
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I ordered off menu at the pub and had an amazing grilled cheese
Very cool, what kind of cheese did they use? I mix up my cheeses when i make one.
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Old 02-03-2013, 07:09 AM   #3063
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Morning all Boo Boo's
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Old 02-03-2013, 07:19 AM   #3064
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Morning all Boo Boo's
Good morning!
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Old 02-03-2013, 07:33 AM   #3065
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I am sitting here real quite, watching my DH sleep...
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Old 02-03-2013, 09:30 AM   #3066
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Quote:
Originally Posted by dgbg100106

Very cool, what kind of cheese did they use? I mix up my cheeses when i make one.
I asked for cheddar and provolone and on texas toast - yumm
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Old 02-03-2013, 09:45 AM   #3067
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I asked for cheddar and provolone and on texas toast - yumm
Sounds yummy....

Do you make them at home?
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Old 02-03-2013, 10:13 AM   #3068
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Sounds yummy....

Do you make them at home?
Sometimes but I like to use smoked gouda and cheddar on cuban bread (turned inside out) - so good.

OK I think this is the dessert chili I am going to try and make: http://www.meredithgreen.com/?p=7174

Looks easyish... just hope I can find the boston baked beans. I might also add some stuff to it (maybe more nuts and possibly some cayenne pepper? So more like mexican chocolate...
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Old 02-03-2013, 10:16 AM   #3069
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Good morning Boo Boo's, how is everyone? I am trying to get everything ready for the taco bar.
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Old 02-03-2013, 10:19 AM   #3070
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Quote:
Originally Posted by TifffanyD View Post
Sometimes but I like to use smoked gouda and cheddar on cuban bread (turned inside out) - so good.

OK I think this is the dessert chili I am going to try and make: http://www.meredithgreen.com/?p=7174

Looks easyish... just hope I can find the boston baked beans. I might also add some stuff to it (maybe more nuts and possibly some cayenne pepper? So more like mexican chocolate...
Let us know how that chili turns out it looks good.
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Old 02-03-2013, 10:24 AM   #3071
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Morning all Boo Boo's
Morning!
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Old 02-03-2013, 10:24 AM   #3072
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Quote:
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Good morning Boo Boo's, how is everyone? I am trying to get everything ready for the taco bar.
Yum. I'll be there soon...
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Old 02-03-2013, 10:28 AM   #3073
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I think we might make spicy choc bacon as a topping...
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Old 02-03-2013, 10:30 AM   #3074
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Mmm. I want to make a gourmet grilled cheese now. Whole Foods has fancy, organic, unprocessed cheese. I usually do cheap processed American slices, and add pepper jack. Mm.
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Old 02-03-2013, 10:30 AM   #3075
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Quote:
Originally Posted by TifffanyD View Post
Sometimes but I like to use smoked gouda and cheddar on cuban bread (turned inside out) - so good.

OK I think this is the dessert chili I am going to try and make: http://www.meredithgreen.com/?p=7174

Looks easyish... just hope I can find the boston baked beans. I might also add some stuff to it (maybe more nuts and possibly some cayenne pepper? So more like mexican chocolate...
Sounds interesting.,..


On my grilled cheese, I like to use mayo instead of butter on the bread. I know it sounds crazy, but try it next time, it makes the most beautiful crust, all brown no burnt edges, and no smoking in your pan, it comes out so pretty!
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