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Old 01-05-2013, 09:07 AM   #61
marcyinPA
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Last night I finished an open bottle of Menage e Trois red. Mmmm! Tonight I might have a Yeungling- I have posole (Mexican pork stew) in my crock pot and I think a beer would go really well with that!
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Old 01-05-2013, 06:17 PM   #62
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Right now, San Pellegrino sparkling water. I am hoping to update that to wine eventually.
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Old 01-05-2013, 06:22 PM   #63
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Homemade cranberry liquor
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Old 01-05-2013, 06:25 PM   #64
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My husband and I polished off an embarrassing amount of wine last night (kids were at his parents' for an overnight). Tonight? Water. And water. And MORE WATER.
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Old 01-05-2013, 06:33 PM   #65
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Well I had some dulce de leche liquor and a watermelon/cherry martini earlier (i was using the end of some bottles)... but then we went to the store so I have a bottle of Pama and have been sucking down Pomegranite martinis. It's one of my best "recipes"

Care to share your recipe?

I am presently enjoying a 'White Lady', but love a good pomegranate martini!
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Old 01-05-2013, 06:38 PM   #66
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My usual weekend drink: Canadian Mist and Coke Zero
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Old 01-05-2013, 06:44 PM   #67
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Had a tall boy Bud Light with dinner. Drinking water now. Cheaper at our favorite wing spot to drink beer then to drink soda! Love that place!
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Old 01-05-2013, 06:52 PM   #68
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Quote:
Originally Posted by RC Fan

Care to share your recipe?

I am presently enjoying a 'White Lady', but love a good pomegranate martini!
I do 2 oz high quality plain vodka (i like kirkland or grey goose) 2 oz pama, and 2 oz master of mixes pomegranite martini mixer (or 2 oz of pom juice or pom/cran juice). Easy but took me awhile to get proportions right.

Earlier i made peach martinis... Yummy.

What is a white lady?
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Old 01-05-2013, 06:55 PM   #69
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Just a few minutes before the bar opens here. I'll be having Maker's Mark on the rocks.
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Old 01-05-2013, 06:57 PM   #70
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Quote:
Originally Posted by Zerosinthecloset
Just a few minutes before the bar opens here. I'll be having Maker's Mark on the rocks.
The bar isn't open?


Btw who here drinks crown maple?
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Old 01-05-2013, 07:01 PM   #71
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Quote:
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Bailey's Irish Cream.

Mmmmmm......
I'm definitely having some of that at halftime Packers vs Vikings

The reason I'm waiting until then is: I just had a Budlight lime with pizza.

And I do have some really good MICHIGAN wine Blue Heron but that can wait for another evening
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Old 01-05-2013, 07:02 PM   #72
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Quote:
Originally Posted by TifffanyD View Post
I do 2 oz high quality plain vodka (i like kirkland or grey goose) 2 oz pama, and 2 oz master of mixes pomegranite martini mixer (or 2 oz of pom juice or pom/cran juice). Easy but took me awhile to get proportions right.

Earlier i made peach martinis... Yummy.

What is a white lady?
Thanks!

I have seen several different variations of the 'White Lady', but the one I use is as follows: 2 parts gin, one part Triple Sec, one part lemon juice, and lots of ice.
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Old 01-05-2013, 07:03 PM   #73
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Quote:
Originally Posted by RC Fan

Thanks!

I have seen several different variations of the 'White Lady', but the one I use is as follows: 2 parts gin, one part Triple Sec, one part lemon juice, and lots of ice.
I will tell my husby that... He likes gin
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Old 01-05-2013, 07:15 PM   #74
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Quote:
Originally Posted by TifffanyD

I will tell my husby that... He likes gin
Eta: when i say kirkland i mean the french one not the american (from costco)
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Old 01-05-2013, 07:31 PM   #75
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Now i am having Kinky to go with my spotted dick LOL

(Pudding...)
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