|12-12-2012, 06:03 PM||#1|
Earning My Ears
Join Date: Dec 2012
Location: Denver area
Food allergies--when do I contact the chefs?
I'm planning our family's first trip to WDW and am trying to put the legwork in ahead of time so we can have a smoother vacation. We've been to DLR as a family and so we do have some first-hand experience with Disney chefs, but until this trip I've not made any reservations ahead of time.
Me: peanut, tree nuts, soy (not all forms, the oils and lecithins are okay). OAS keeps me from eating fresh fruits and vegetables. Cross contamination is a problem for peanuts and soy, but not for the others.
DS6: peanut, tree nuts, sesame. Jury is still out on shellfish, we're hoping to do a couple of food challenges after Christmas.
We're not traveling until late May, but I've made some reservations already (DD8 has her heart set on breakfast with Cindy!). What's the best time to contact the chefs where we have ADRs? Obviously it's not time yet, but I have a very busy spring coming up and I want to stick it on my calendar so I don't forget to call!
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