12-05-2012, 08:44 PM
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DIS Veteran
Join Date: Feb 2012
Location: Bloomington, IL
Posts: 660
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Food recommendations at BOG
So...my DH could honestly take or leave Disney. It's not like he hates it, but there are places he'd rather go. Don't worry, I let him go other places too.
 Anyway, he surprised me by allowing me to book a long weekend in Disney for my birthday in January. I 100% intend on eating lunch at BOG one of the days. For other meals, we will likely either go places we've gone before that we know we like, or someplace in World Showcase (I already told him he could pick the restaurant of his choice there).Anyway...obviously we've never been to BOG and I want to make sure it's not a "wasted" meal for him. DH likes his food (although you'd never know it...wish I had his metabolism!). He really isn't too picky and he loves any kind of meat. What should I tell him to order?
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 Me  DH  '95 Offsite, '07 POFQ (Disneymoon!), '09 YC, '12 CR, '13 Pop |
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12-05-2012, 10:32 PM
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#2 |
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Unapologetic Disney Fan(atic)
Join Date: Mar 2011
Location: WAY too far north
Posts: 8,154
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We haven't had the chance to dine there yet, either (but we have our ADR made). But most of the reviews I've read so far have been pretty positive as far as the quality of the food goes. If he's a meat lovin' guy, he might like the steak sandwich and fries. I'm looking fondly at the braised pork, though. There are some good pictures of the food here- just click where indicated:
http://www.wdwinfo.com/wdwinfo/dinin...taurant.id=615 |
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12-05-2012, 10:36 PM
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#3 |
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DIS Veteran
 
Join Date: Oct 2012
Location: 1 hour away from the magic :)
Posts: 1,415
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I had the Croque Monsieur and really enjoyed it. It came with your choice of fries or green beans; I chose fries. It was a lot of food! I really wanted to try a dessert and just couldn't finish the sandwich. So the portions are probably perfect for someone like your DH who can eat a lot.
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12-05-2012, 11:02 PM
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ALMOST DAIOY TRIVIA: Where can you “sing in the rain”? (DHS – Near the old Hunchback)
Join Date: Aug 2000
Location: 15-min from WDW.
Posts: 15,154
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Here is our thoughts of menu offerings:
LUNCH: . . . tuna nicoise salad - good, but light on the olives for my taste . . . croque monsieur sandwich - nice, but Béchamel needs more nutmeg . . . turkey on a warm baguette - good, especially with the dijon . . . grilled steak sandwich - tasty, but slightly tough . . . braised pork - recommended . . . vegetable quiche - wife said she enjoyed it (men don't each quiche) DINNER: . . . pork rack chop - the pasta out-shined the pork . . . rotisserie rock hen - nicely done and recommended . . . pan-seared salmon - cooked properly, but average taste . . . grilled strip steak - pretty good, not great, steak . . . sautéed shrimp and scallops - were only average . . . oven-baked ratatouille - above average |
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12-06-2012, 07:37 AM
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1937, what a year that was
Diet Coke on Ice or Else I apparently don't do anything they want to stimulate 
Join Date: Jun 2001
Location: Not far enough outside the Beltway
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Reviews of the braised pork are generally better than those of the steak sandwich. I've only had the quinoa salad.
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12-06-2012, 08:49 AM
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It's part of the charm
They go through some serious mayo there 
Join Date: Oct 2007
Location: Wellington, Florida
Posts: 4,382
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2 in our party had the steak, med rare and said it was quite tasty. My son had the pork, which was a bit dry but I requested a bit of extra jus and it helped. My vegan friend and I had the shrimp and scallops, good, not overcooked but not as good as I had hoped. We all tried the soups, French onion and leek, quite good. We also shared the salads, good. The girls had the child's steak (med. as requested) and substituted french fries for the veggies! That combined with the beautiful decor made for a nice meal!
It's not 4 star but for us it's a nice addition to MK!
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June 17-20th, 2013- SSR-2bd
Thanksgiving 2013- Kidani-2bd February 15th -18th, 2014 - OKW-GV |
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12-06-2012, 09:37 AM
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Earning My Ears
Join Date: Dec 2010
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12-06-2012, 09:41 AM
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Earning My Ears
Join Date: Nov 2012
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12-06-2012, 09:41 AM
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DIS Veteran
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12-06-2012, 10:12 AM
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It's part of the charm
They go through some serious mayo there
Join Date: Oct 2007
Location: Wellington, Florida
Posts: 4,382
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Quote:
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Thanksgiving 2013- Kidani-2bd February 15th -18th, 2014 - OKW-GV |
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12-06-2012, 10:17 AM
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#11 |
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DIS Veteran
Join Date: Jul 2009
Location: South Carolina
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I loved the pork. Notice, though, that it is served OVER the mashed potatoes. DH was glad he didn't order it, because he doesn't like it all piled up like that. The pork was tender, not fatty, and extremely tasty. I highly recommend it if you don't mind your food touching.
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12-06-2012, 11:11 AM
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DIS Veteran
Join Date: Jun 2007
Posts: 760
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Quote:
OH this made my DAY! Thanks!
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12-06-2012, 06:31 PM
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#13 |
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DIS Veteran
Join Date: Feb 2012
Location: Bloomington, IL
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I should have mentioned that we plan on lunch. But based on this thread, I think I will recommend the braised pork to him. Thanks for the advice!
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Me DH '95 Offsite, '07 POFQ (Disneymoon!), '09 YC, '12 CR, '13 Pop |
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