Need chili recipie for 10-15 people - Page 2 - The DIS Discussion Forums

*BTMRR* · 10-27-2008, 10:08 PM

You can stretch chili (and make it even tastier IMO) by serving it over a scoop of white rice. That's what I do when cooking chili for a crowd and everyone seems to love it.

SarahKate · 10-27-2008, 10:09 PM

I use the Chili Starter cans that you get in the grocery store. They have Texas or Traditional, and we normally use Traditional.

Brown up some ground beef, saute some onion, add in a can of diced tomatoes and there you have it.

I will normally add in some extra stuff like ketchup, some chili sauce, chili powder and sometimes fresh diced jalapenos.

It's very basic but SO good & extremely easy to throw together.

lovesmurfs · 09-18-2012, 02:30 PM

Bumping up a 4-year old thread.

Decided to make chili for dinner tonight and thought I'd share.

09-18-2012, 02:30 PM	#18
lovesmurfs I need to start thinking of pithy things to say It costs him money every time I watch! Join Date: Jun 2006 Location: Physically or mentally? Posts: 5,090	Bumping up a 4-year old thread. Decided to make chili for dinner tonight and thought I'd share. __________________ "Life is not like a box of chocolates. It's like a jar of jalapeno peppers. What you do today can burn your butt tomorrow." "Clothes make the man. Naked people have little or no influence on society." Mark Twain "Some people are like Slinkies. They serve no useful purpose, but they sure are fun to push down the stairs."

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10-27-2008, 10:08 PM	#16
BTMRR DIS Veteran Join Date: Sep 2007 Posts: 677	You can stretch chili (and make it even tastier IMO) by serving it over a scoop of white rice. That's what I do when cooking chili for a crowd and everyone seems to love it.

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10-27-2008, 10:09 PM	#17
SarahKate DIS Veteran Join Date: Feb 2006 Posts: 1,183	I use the Chili Starter cans that you get in the grocery store. They have Texas or Traditional, and we normally use Traditional. Brown up some ground beef, saute some onion, add in a can of diced tomatoes and there you have it. I will normally add in some extra stuff like ketchup, some chili sauce, chili powder and sometimes fresh diced jalapenos. It's very basic but SO good & extremely easy to throw together.