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Old 09-04-2012, 04:23 PM   #1
Doting on Disney
Clotho's Avatar
Join Date: Jun 2004
Location: Seattle, WA
Posts: 1,578

Food Disappointment BIG Time...

Just got off the Wonder yesterday, and had a great time. Staff was amazing, the ship was gorgeous, and we are already looking forward to a future cruise. But with who...? Because we love good food and frankly, we didn't have much--hubby loved his lamb dish at Palo, and we both enjoyed brunch there, mostly eating the buffet items, but that's it.

I swear I am not as picky as this sounds, but I didn't have one single meal that I fully enjoyed on the ship. Bland, overcooked, lukewarm, over-salted, tasted like frozen food or school lunches. Even Palo overcooked my shrimp and steak (and the waiter failed to bring an entire course we had ordered, which only contributed to my disappointment).

Is this normal? What was your experience? I would love some perspective, because this is actually one of the sticking points in deciding if we want to cruise with Disney again or try another line. We love our Disney vacations for the decor, theming, and service; and we have read about people actually liking the food on Disney, so I had to wonder if somehow we got a bad kitchen experience on this cruise? Or if our idea of good food is vastly different from the reviewers we have read. For instance Red Lobster is NOT "good food" in our book, but we would eat there and find a thing or two that would satisfy. If our cruise on the Wonder were a restaurant, we would never go back.

So question for y'all who have cruised Disney before: tell me of your food experiences, good and bad. And for reference, what kinds of foods do you enjoy eating at home? For instance, if you regularly eat at McDonald's and Long John Silvers, and if you use that as a basis for comparison for "good food" then I have an idea of your personal 1-to-10 scale, know what I mean? It is not my intention to judge anyone's food choices and I hope that this thread will stay on topic without any personal barbs. I just want to gauge why I read so many good reviews of Disney food when my one experience was SO BAD--is this an isolated incident, or is it a case of taste/preference/perspective?

BOARDWALK: Sept 11-Sept 18 2004
POLYNESIAN: Aug 30-Sept 10 2007
BOARDWALK: Nov 28-Dec 8 2008
-- Disneyland: Countless times, Good Neighbor Hotels

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