|05-25-2010, 09:21 PM||#1|
Living in Wonderland, married to the Mad Hatter, with everything as it SHOULD be.
Join Date: Jul 2007
Location: Nashville, TN
Down the Rabbit Hole – a Vegan Alice and Omnivore Mad Hatter Taste Wonderland
"Curiouser and Curiouser!" - Alice's exclamation continually ran through my head as I looked over menus months in advance, attempting to find a little something for myself, while going places I knew my husband would love for his birthday celebration.
He agreed to let me do the Deluxe Dining Plan for us, but then his parents surprised us by giving it to him for his birthday - talk about exciting!
My parents pre-purchased the PhotoPass CD for him, so we were good to go with unlimited food and photos for the majority of our excursion.
Last September for our honeymoon, he (Jeremy) surprised me (Amanda) with tickets to DisneyLand Paris during our trek through Europe. It was his first taste, but being the Walt lover that I am, I wanted to really introduce him to the World and give him a proper feast.
"Who Are YOU?"
Alice - Me (Amanda), 27
Vegan and with Dairy Allergies, I planned everything about the trip, including making all reservations and contacting Disney Special Diets over a month ahead of time. I longed for waffles, savory dinners with cocktails, and hopefully even a dessert or two.
Mad Hatter - Jeremy, turning 29
A lover of ALL foods, especially when accompanied by honey mustard, he was excited about exploring this new world, making use of the Boardwalk's water slide, and having multiple milk shakes.
Our Itinerary Looked a Bit Like This:
Sunday, May 16th - Arrival Day
Lunch - Mama Melrose
Dinner - Les Chefs de France
Monday, May 17th
Breakfast - 1900 Park Fare
Lunch - Crystal Place OR Columbia Harbor House
Dinner - Ohana
Tuesday, May 18th
Breakfast - Boardwalk Bakery
Lunch - Tokyo Dining
Dinner - Restaurant Marrakesh
Wednesday, May 19th
Breakfast - Boma
Lunch - Tusker House
Dinner - Sci Fi Dine In Theater
Thursday, May 20th
Breakfast - Kouzzina
Lunch - Rose and Crown
Dinner - Jiko
Friday, May 21st
Lunch - Beaches and Cream
Dinner - Raglan Road
Saturday, May 22nd
Breakfast - Kouzzina
Lunch - Kona Cafe
And now I will begin at the beginning, and go on until I come to the end, at which point I will stop. I hope you'll come along for this taste of wonderland.
Last edited by mandibc11; 05-26-2010 at 12:35 PM.
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